2 replies to this topic

[natalylissettte]

Hi, can someone guide me on how to apply point 7.1.5 Externally developed elements of the ISO 22000 food safety management system? Thank you.

[olenazh]

If you hire somebody to develop prerequisite programs for your facility or do hazard analysis - that would need to be done specifically for your site and as per FSSC standard requirements. I used to work for the guy who wanted to implement BRC in his bakery and bought a package of BRC documentation (SOPs, forms, instructions, hazard analysis, etc.) for 10K - completely unrelated to his site. And then this guy hired me to make those doc's fitting to his facility & processes - that was one hell of work, I'll never forget that:)

[SQFconsultant]

Your entire ISO system can be developed by an external source such as a consultant, as an example we development entire SQF systems on a custom basis.