Hi! Can anyone give me clarity on this issue?
We recently had an audit training for ISO 22000:2018 version last week. Our instructor gave us a scenario wherein an issue re: absence of validation for the cleaning procedure of a food contact equipment after a pest control activity has been conducted was raised. To what clause should this NC be raised. The instructor wont accept clause 8.5.3 Validation of control measure(s) and combinations of control measures as this clause refers for the control measures in HACCP/OPRP plan. is this true? Then what should be the appropriate clause?
Thank you in advance.