Hi all - I am an SQF Practitioner for several years at a facility. We are paper heavy and almost everything is written down by a quality control person. This includes monitoring the startup, changeover, and cleaning of all productions. Please understand that we are a small facility so we do tens and tens of different small productions sometimes within a single day.
My question is, does the quality person need to be the one monitoring and verifying all startup and changeover items, or can they just check at the end of a production that they have in fact been done as self reported by the packer or production personnel themselves?
I have always found this type of monitoring vs verifying etc difficult to understand on a case by case basis.
One example, in order to clarify, would be a packer that is packing two different items on an order. We change packing tools in between, and as of now, that needs to be monitored and recorded by the quality person. Am I able to reduce that burden by having the packer themselves do that recording? Then at the end have the QC just verify that it has occurred? Or does that lack actual monitoring?
Thank you in advance.









