Hello, I have been trying to figure out whether a food kit with pre-packaged single serving snacks needs to have bilingual labeling?
-This is being imported from US and it is not being sold.
-The exemptions I have found do not apply to my scenario. See below.
19. The Safe Food for Canadians Act (SFCA) and SFCR do not apply to the following
- food carried on a conveyance, for example ferries, airlines, trains, for use by crew and passengers
- food intended and used for analysis, evaluation, research or exhibitions, weighing 100 kg or less, or in the case of eggs, is part of a shipment of five or fewer cases that are each intended to contain 30 dozen eggs
- food not sold for use as human food (for example pet food, cosmetics), and labelled as such
- foods imported from the United States onto the Akwesasne reserve, for use by a permanent resident of the reserve
- foods imported in bond (in transit) for use by crew and passengers of a cruise ship or military ship in Canada
- food inter-provincially traded between federal penitentiaries
Exemptions
As a general rule, information on the labels of the following foods may be in 1 official language only, when they meet the definitions and specific conditions outlined in the text that follows:
- specialty foods
- local foods
- test market foods
I have found that the Consumer Packaging and Labelling Regulations C.R.C., c. 417, Consumer Packaging and Labelling Act states an exemption for product not being sold however I do not think this applies to food products just other consumer products.
Exemptions from All Provisions of the Act
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3 (1) Prepackaged products that are produced or manufactured for commercial or industrial enterprises or institutions for use by such enterprises or institutions without being sold by them as prepackaged products to other consumers are exempt from all the provisions of the Act.
Does anyone have experience with this?
Thanks...







