Can someone clarify what is required for this element? We manufacture beverage concentrates for other companies and use customer-provided specifications for our products. However, I’m unsure what we are expected to document for “intended use,” since the customer already defines the product specifications. What exactly should we be presenting to the auditor to meet this requirement?
The intended use of each product shall be determined and documented by the food safety team. This shall include target consumer groups, the potential for consumption by vulnerable groups of the population, requirements for further processing if applicable, and potential alternative uses of the product.







