Hi again....
why in the cooking step everybody name "patogen survival" as a hazzard reasonably likely to occur?
One of the cooking step's objetives it's kill patogen... so why survival it's likely to occur?
Do we have to say "yes" to the question "reasonably to occur".. to set this step as a CCP... I don't think so.
am I grown?
- Home
- Sponsors
- Forums
- Members ˅
- Resources ˅
- Files
- FAQ ˅
- Jobs
-
Webinars ˅
- Upcoming Food Safety Fridays
- Recorded Food Safety Fridays
- Upcoming Hot Topics from Sponsors
- Recorded Hot Topics from Sponsors
- Food Safety Live 2013
- Food Safety Live 2014
- Food Safety Live 2015
- Food Safety Live 2016
- Food Safety Live 2017
- Food Safety Live 2018
- Food Safety Live 2019
- Food Safety Live 2020
- Food Safety Live 2021
- Training ˅
- Links
- Store ˅
- More