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Any ingredients can boost protein solubility?

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elvatsh

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Posted 02 May 2014 - 07:45 AM

Hi guys, my protein powder (source from bird's nest) doesn't dissolve well in room temperature, any ingredients can boost the solubility?? My current formulae include maltodextrin, fruit powder & fructose.

 

Thanks



AS NUR

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Posted 05 May 2014 - 01:06 AM

dear elvast,

you can try to dry mix first with your ingredient before dissolve it, the purpose of this treatment is to make protein "react" with other ingredient and if other ingredient dissolve, protein will be do the same act. Actually protein need more base (pH > 7) and more high tempertaure to dissolve well, and if this treatment cannot solve yor problems, you can try to increase your pH to 8 and increase temperature to 55oC.

rgds

AS Nur



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elvatsh

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Posted 06 May 2014 - 06:36 AM

Hi AS Nur, thanks for your information, will adapt your advice in my work as I din't really mix the powder well before dissolve it.



AS NUR

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Posted 07 May 2014 - 05:42 AM

Your welcome
I hope that methode can sovle your problems

rgds





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