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arjun1909

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Posted 23 February 2016 - 01:10 PM

Hello Guys, just to introduce myself quickly.

 

Working for a food manufacturing company in Hampshire, UK. Over 4 years of work experience in food technical department.

 

 



mgourley

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Posted 23 February 2016 - 11:27 PM

:welcome: to the forums. What type of manufacturing?

 

Marshall



esquef

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Posted 24 February 2016 - 12:58 AM

You've found the finest food safety and quality forum on the planet. Welcome!



arjun1909

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Posted 24 February 2016 - 09:21 AM

@mgourley:  We are based in Hampshire; have a farm which is spread over 3500 acres; breed organic buffalo and sheep. Also have manufacturing units on site; producing organic buffalo mozzarella, Buffalo milk ice cream and other hard cheeses. 

 

We also manufacture high protein snacks like jerky, biltong and salami which is completely free of any preservatives, colours or additives.

 

 

Arjun



arjun1909

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Posted 24 February 2016 - 09:22 AM

@esquef:  thank you so much. :)



Simon

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Posted 27 February 2016 - 04:37 PM

Welcome to the IFSQN Arjun.

 

:welcome:

 

Regards,

Simon


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