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Hoosiersmoker

    Grade - PIFSQN

  • IFSQN Principal
  • 683 posts
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  • United States
    United States

Posted 27 September 2017 - 02:53 PM

Hi all,

 

I have been in manufacturing for about 30 years and have been administering Food Safety programs for about 10 years, I have also been a Safety Program administrator for about 15 and sometimes (like now) both at the same time. I work in a food packaging manufacturing facility as Assurance Manager / SQF Practitioner (and Safety Manager). I was recently re-installed to the position after a brief 4 year respite due to personnel changes, just 1 1/2 weeks before this year's SQF Level 3 re-certification Audit.

 

Glad to be part of a group that is interested in sharing ideas in the interest of helping others in the same boat.

 



Tony-C

    Grade - FIFSQN

  • IFSQN Fellow
  • 4,223 posts
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  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:World
  • Interests:My main interests are sports particularly football, pool, scuba diving, skiing and ten pin bowling.

Posted 02 October 2017 - 07:06 AM

Good luck with the re-certification audit. One and a half weeks is really in the 'deep end'.

 

Kind regards,

 

Tony



Danica

    Grade - MIFSQN

  • IFSQN Member
  • 81 posts
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  • Canada
    Canada
  • Gender:Female
  • Interests:Yoga, running, mediation, nature, cooking/eating, reading, learning, science/tech, life in general :)

Posted 07 December 2017 - 01:31 PM

Ty and welcome :) good curriculum!





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