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Asif Iqbal

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Posted 04 October 2018 - 05:23 AM

hello all. I have been in food industry for many years. Left for a while, but now back in it. Even though i was away from food, safety has always been near and dear to me. I am Pretty excited about getting on here with all safety minded people. Hope to learn and maybe give some advice from my experiences.



Brendan Triplett

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Posted 04 October 2018 - 09:19 AM

Welcome to the forums Asif.  Great to have you aboard!  Let us know if there is anything we can help with.  The community will benefit from your experience.

 

Cheers!


Vice President and SQF Practitioner in Pennsylvania
Brendan Triplett


Zargham Abbas

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  • Interests:Food Safety, Food Microbiology, Certifications, Quality Management, HACCP, Pest Management, Allergens Handling and Management, Meat Processing, Bakery and Confectionary.

Posted 04 October 2018 - 10:24 AM

hello all. I have been in food industry for many years. Left for a while, but now back in it. Even though i was away from food, safety has always been near and dear to me. I am Pretty excited about getting on here with all safety minded people. Hope to learn and maybe give some advice from my experiences.

welcome


Halal, ISO & Food Safety Consultant




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