Jump to content

  • Quick Navigation
Photo

FSSC Development Program for SMEs

Share this

  • You cannot start a new topic
  • Please log in to reply
1 reply to this topic

Simon

    IFSQN...it's My Life

  • IFSQN Admin
  • 12,831 posts
  • 1363 thanks
881
Excellent

  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Manchester
  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 13 March 2020 - 06:27 PM

FSSC Development Program for SMEs

 

Taking place:

Friday, March 13, 2020 - 03:00 PM - 04:00 PM UK Time

This is a 11.00 AM Eastern US Start

 

Presenter:

Cor Groenveld, Market Development Director, FSSC 22000

 

Webinar Overview:

In many parts of the world we see the growing importance of small and medium sized organizations (SMEs) in the food supply chain. To support these organizations in working towards the supply of safe food, the Foundation FSSC 22000 offers the FSSC Development Program.

 

The FSSC Development Program offers a two level approach to support SMEs in developing and improving their food safety systems and enables to reach GFSI recognized FSSC 22000 certification. This Program is aligned with CODEX HACCP, GFSI Global Markets and fits into the FSSC 22000 structure. This webinar explains the content of the Program and how organizations can implement it. The webinar is of interest for organizations that want to develop and improve their Food Safety System, for food organizations that want to use this Program to support and develop their suppliers and also for Assessment Bodies and Training Organizations that want to deliver this Program.

 

Presentation Slides >>

 

Webinar Recording >>


Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 180 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx

 
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html


Simon

    IFSQN...it's My Life

  • IFSQN Admin
  • 12,831 posts
  • 1363 thanks
881
Excellent

  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Manchester
  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 13 March 2020 - 06:28 PM

Chat logs from today's webinar:

 

Solomon Oluwatosin Olukoga : hello
Dipali Patil : Hi
Saima Jabbar : Hi
jason yoakum : hello
Hossam Hamdy : Hi everyone
christine romberg : Hello from WISCONSIN USA!
Yu Li : hello
Shadrach Yankey : Hello to everyone from Ghana
Marie Madariaga : Good Morning everyone from Los Angeles
ibrahim halil karahan : Hi from Turkey, Hope you virusless days
Carlos Ortiz : Hi
Ahmed Elmamoun : Hillo
Wei Guo : hello
Amisse Aly : Hi from Maputo-Mozambique
jennifer rathebe : hi
Abdulrahman Aljaafari : Hello
sandy hext : Hi there from Johannesburg South Africa
Kathy Moore : Hello
Sharon Mariam Jacob : hi everyone
susan caime : Good Morning, from Princeton NJ
Jason Agustin : Good Morning from Toronto
Andrea Corbett : toronto canada
Md Nasir Hussain : Hello
Ivana Pavlovic : hello
Kelly Zovak : Hello from Canada
Erveene Zoleta : Hello everyone from Manila, Philippines
Jozelle Ponce : Hello
Darius Archer : south africa
Jessica Jeske : Hello from Modesto, Ca
Silvia Martins : Hello from BRazil
Samantha Van Ollefen : Hey, y'all from Raleigh, NC
Lauri Glasgow : Morning from Kansas, USA
Kee Kee Goh : hi frm Malaysia
Patricia Thompson : Good morning, Patricia Thompson from Jamaica here.
kosaraju m murthy : Hi Murthy from NADA DAIRY Saudi Arabia
Phillip Ross : Braz53
Goichiro YUKAWA : Hallo, from Japan
Amanda Felske : Hello - Belleville, ON, Canada!
Lesley Roberts : Hi, Lesley from Manchester (UK)
Yehia El-Samragy : Hi from NY
Hadi Pourjafar : Hi everyone
Matt Musial : Hello from Delaware, USA
C More : Good morning from Barbados!
Oleg Volchetskiy : Hi!
Carlos de Pablos : Hello from Spain
Solomon Oyeniran : Hello everyone,good to join the webinar
Dnyanesh Darshane : hello from Atlanta USA
jason yoakum : New Hampshire here.
Franklin Odongo : Franklyn Odongo from Afghanistan
Phillip Ross : Brazil
Graham Cox : Hi All, Graham from Tensei - in the splendid isolation of Kent UK
Jozelle Ponce : From Philippines
Tausi Abdul Mkalimoto : Greetings from Tanzania
Hadi Pourjafar : Hello from Iran
Sandra Fernandez : Hello from Argentina
Dipali Patil : Hi
James Franke : Hello from Traverse City Michigan
Dipali Patil : Hi from India
Oleg Volchetskiy : Hello from super Ukraine :)
J. Ximmena Cuervo A. : Hi, from Colombia
Ammar Fawzi : Greeting from NL
Marc Cwikowski : Hi from Belgium
Bort Willem Van der Veen : From Netherlands, hi all
Mallika Thapa : Hello from Sweden
Jema Ajanwachuku : Hello from Lagos, Nigeria
Geihan Abusinon : Hello everyone from Sudan
Yu Li : Hello from Beijing, China
Barry Thomas : Hello from the UK
vesna tomac-vukmanovic : HI, Croatia
Abdulrahman Aljaafari : From Saudi currently in UAE
Marija Peric : Hi from Austria
Esther Mas : Hi from Barcelona
Christel Esbjörnsson : Good afternoon from Sweden!
khaja fariduddin : Hi all
Lokesh Pathak : Hi From India
Asmaa Abdulhamid : Hello from Syria...
April Grace Cabilan : Good evening from Philippines!
Cor Groenveld : Hi Everyone. Nice you join. Greetings from the Netherlands
Corne Cronje : Hi from South Africa
Isabelle Netto : Another one from Toronto, hi!
Fernando Henriques : Brazil
Ammar Fawzi : Hi Cor
Patricia Maldonado : Hi to all from Panama!
Sivaram Selvarajan : Greetings .Good day each and everybody
Patricia Maldonado : Heading back home to Guatemala, currently at the airport...
sabina de nitto : Hi!
defri herianka : haloo im from indonesia
Lokesh Pathak : Good day All, Stay safe from Corona
Martin Terminel : Good  morning! Martin Terminel from Phoenix AZ
George Adam Nurdin : haloo pak defri, im from indonesia too :0
Sivaram Selvarajan : Wish the entire world comes out  safe from the Global pain of Carona Virus
Hadi Pourjafar : Hi
roy bahala : Hello from Philippines
Hadi Pourjafar : Hi
Ashfaq Hussain : Hi from Pakistan
SURESH GOSALA : hello evryone
Joeben Gubatanga : Hi
Hadi Pourjafar : Hello from Iran
Paul Hastings : Hi from Scotland
SURESH GOSALA : hello,  am from india
Joeben Gubatanga : From Philippines
Ivar Pedro Joaquin Brandt Landinez : Greetings, Hello from Caldwell, ID, USA
Nasra Almarhoobi : Hi
Jane Omojokun : Hi from Lagos, Nigeria
Babatunde Agboola : Hi, Babatunde from Nigeria
Nasra Almarhoobi : ...
Matthew Kwaw : Hi IM Matthew from Ghana
Muhammad Junaid Arif : Hi, Junaid from Pakistan
Hossam Hamdy : Can you please maximize your screen
Hayk Makaryan : Hi
Sara Parducci : Hi, I'm sara from italy.....not dangerous
Matthew Kwaw : Connect with me after the seminar
Mario Araujo : Hi from Portugal!
Muhammad Junaid Arif : Good
Faizal Sidiq Widayanto : hello, everyone. greetings from Indonesia
Bijay Vaidya : Hello every body am from Nepal
Jessica Jeske : What are the requirements for "Small/Medium Enterprises?"
Mark Kwan : Hi from the Philippines
omolara okunlola : Hi
Hadi Pourjafar : I miss the web
Coleen Marcia Henry : Please repeat the link to the self assessment document. Thanks
Cathy Carlson : will a link to the slides be available?
Ivanka Å timac : Hi from Croatia
Gibe Justine Jalinon : Hi from North Cotabato Philippines
Asaduzzaman Asad : Hi from Bangladesh
Sharon Mariam Jacob : what is the frequency of conducting self evaluation?
simon timperley : Slides, recording and certificate will be emailed to all registrants later today
Bijay Vaidya : Thanks simon
Matthew Kwaw : thanks Simon
Jozelle Ponce : Thanks Simon
YIYI LIU : what's the difference of "verify CA" and "re-assess CA"?
Lokesh Pathak : ISO 22000 can replace FSSC 22000 requirement?
Sharon Mariam Jacob : Is self evaluation same as internal audit?
Abdulrahman Aljaafari : This FSSC will be an option for small and medium establishments
Matthew Kwaw : can you repeat how one can be a certified auditor?
Isabelle Netto : For other certifications that require GFSI such as gluten-free, is SME level 1 or level 2 compatible? or would we need full certification?
emi saito : Hi
Hadi Pourjafar : B
Goichiro YUKAWA : Thank you, Cor. I have to log out. Its after midnight in Japan.
Amit Kheradia : Can an SME go back to the "bare-bones" through this program once it has realized that the GFSI benchmarked certification are "too big the shoes to fit in" but nevertheless successfully pass these audits and have got certified? These are SMEs who want to comply but they want to be in the right program ...
Bijay Vaidya : Thanks
Amit Kheradia : Can an SME go back to the "bare-bones" through this program once it has realized that the GFSI benchmarked certification are "too big the shoes to fit in" but nevertheless successfully pass these audits and have got certified? These are SMEs who want to comply but they want to be in the right program ...
roy bahala : What are the qualifications to become an fssc auditor?
Aaron Hibma : Very concise and clear presentation
Jessica Dorsey : Thank you!
Ehsan ul Haq : how is GFSI, BRC, FSSC different from ISO in context to Food safety standards? Can ISO lead auditor conduct audits for other models of food safety certifications?
emi saito : Thank you
Hana Brožková : Hello, may I have a question of what we have as a CB (FSSC) have to become an approved body for this type of audits?
Kuda Magwedere : What are costs involved
walter Saraniecki : What is the definition of an employee? Smalls often use part time employees.
Lesley Roberts : Can you share typical issues that organisations NEW to the standard might experience?......
Coleen Marcia Henry : Is training available online?
susan caime : How does FSSC compare to BRC or BSI?  Are these all organizations that evaluate for industry stds such as ISO ?
Kuda Magwedere : Do you have online training for assessors and auditors
Rocky Puga : Good morning everyoone
sundus alshehabi : hi sir , you mention about the auditor , can I know how this program help me to be certified auditor
Jema Ajanwachuku : Thank you Cor. Great presentation
Carlos Ortiz : The program apply to small and medium sized organizations (SMEs). How you define that an interested organization is SMEs and not bigger
Sarika Agarwal : The minor and Major have to closed within 28 days, so do the 28 days start from the day of the audit or from the date of the report of the audit is received
Margaret Ngwira : As an SME with only 4 staff almost completed ISO22000 we have suffered because it is difficult to have a internal auditor who is not auditing their own work and this was a major nonconformity. Does this address such an issue?
Kuda Magwedere : Do you also have a route of registering or approving technical assessors who don't want to be auditors
Rocky Puga : I can see how many question s are alligned wityh GFS 31
Jane Omojokun : Good presentation! Thanks Cor
Corne Cronje : If you have a minor finding with a validated low risk that can't be closed within 28 days and a plan was submitted will that be accepted
Maxine Campbell : Will the Implementation of FSSC 22000 satisfy the requirements of FSMA?
Bijay Vaidya : FSSC 22000 version 5 ? related
Kuda Magwedere : How does your certification standard conform to the existing public regulations
Erveene Zoleta : Will the CAB also issue a certificate for either Level 1 or Level 2 assessment?
Paul Hastings : Could you share a copy of the presentation?
Hossam Hamdy : Can a site applying only  HACCP principles


Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 180 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx

 
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html




Share this


0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users