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Supply Chain Risk Management

in Food Safety Fridays Webinars
Added by Simon , 22 Nov 2014


Taking place 16 Jan 2015 03:00 PM - 04:00 PM (Single Day Event)

Simon


Webinar Description

This session examines the alarming increase in Global Food Manufacturing Risk. Attendees will gain a broader knowledge on the risks their brands face doing business and engaging in a global supply chain. This session examines today's environment as it relates to:

- Consumer's Exceptions: Reasonable or not they are real

- Global Regulatory Approach

- Global Supply Chain: The great unknown that can destroy your company

Cost of Attendance: Free



Webinar Presenter

Speaker Bio:
Steve has 35 years of global strategic leadership experience in food safety, quality assurance and risk management. He founded GQC on the principles of Honesty, Integrity, and Mutual Respect. Our mission is to provide superior consultation helping clients identify, manage and mitigate risk to their brand. He has held positions of authority and accountability from the shop floor to boardroom, including Global Head of Quality for Clorox and Gerber Products Company. His most notable accomplishment was the transformation of two companies from an inspect and reject philosophy to a risk based predict and prevent culture.
Speaker Photo
Steve Gruler
President & CEO
Global Quality Consultants Inc.

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