How do I find the banned chemicals in a testing circle?
Started by anju, Apr 08 2009 12:39 PM
Specialy in food testing field.
When you send samples for testing do you keep some for self-evaluation
Shelf-life validation gap: HACCP says 24 months frozen, but testing only ran 4 months (beef plant)
Micro Testing Limits for Hemp Seeds and Oils
Reducing recall exposure from annual composite adulterant testing done post-distribution
SQF 11.6.4 - definition of “hazardous or toxic chemical” and where to find it on the SDS
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Hello Anju,
It depends in the chemical you are looking for and the matrix.
Could you be more specific with regards to food (i.e. raw, processed) and chemical (i.e. metals, pesticides, colours, toxins, etc.)?
Regards,
Marco
It depends in the chemical you are looking for and the matrix.
Could you be more specific with regards to food (i.e. raw, processed) and chemical (i.e. metals, pesticides, colours, toxins, etc.)?
Regards,
Marco
When you send samples for testing do you keep some for self-evaluation
Shelf-life validation gap: HACCP says 24 months frozen, but testing only ran 4 months (beef plant)
Micro Testing Limits for Hemp Seeds and Oils
Reducing recall exposure from annual composite adulterant testing done post-distribution
SQF 11.6.4 - definition of “hazardous or toxic chemical” and where to find it on the SDS
Where to Find Section 403(i)(2) of the FD&C Act and How It Relates to Labeling Requirements
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