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  • Not so new member

    Yesterday, 06:48 PM, Replies: 1

    Hi everyone,My name is Alvaro, I have been registered in the forum for more than a year and this is my second post.I am a food engineer and current... more
  • 0909MAGSEP 2-2021

    Yesterday, 05:37 PM

    Hi everyone,Does any have the 0909MAGSEP 2-2021 norm? more
  • How vision inspection systems are calibrated or verified?

    Yesterday, 08:07 AM, Replies: 2

    1.How vision inspection systems are calibrated or verified?2.What is the principle of vision inspection system?Who can help me? more
  • Temporary portable bathrooms during peak seasonal times

    Apr 28 2025 08:03 PM, Replies: 1

    We are year round spice processor but have a seasonal dehydration processing where seasonal employees are hired for 5 months out of the year. We ha... more
  • Air Quality Testing

    Apr 28 2025 02:50 PM, Replies: 3

    Hello, We have an upcoming SQF audit. I would I to know if Air Testing would be required if the compressed air we use is ONLY for the machines... more

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Food Safety Fridays - Next Live Webinar

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Using AI to improve your food safety management system Upcoming Webinar

Taking Place: 23 May 2025 - 03:00 PM - 04:00 PM

Speaker Photo This presentation delves into the innovative uses of Artificial Intelligence (AI) in managing food safety systems within the food industry. Attendees will learn about the practical applications of AI in food safety management, how AI can streamline the documentation process, and how AI can be used in predictive analysis to... more

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Upcoming 4-Hour Live Training Webinar

Taking Place: 06 May 2025 - 02:00 PM - 06:00 PM

Speaker Photo The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement a new Food Safety Culture system in their company as well as for those looking to gain knowledge on how to improve existing systems. In the first part of the training participants will receive gener... more

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How much support do you receive from senior management for your Food Safety and Quality Management System (FSQMS)?

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    Percentage of vote: 37.25%

  2. Moderate Support (84 votes)

    Percentage of vote: 32.94%

  3. Minimal Support (65 votes)

    Percentage of vote: 25.49%

  4. No Support (11 votes)

    Percentage of vote: 4.31%

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  • Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion.  When: Wednesday, April 30, 2025 - 2 PM UK | 10 AM EST (1-hour session)  Th... more

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