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Featured Content
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The importance of human skills and digital systems in monitoring food safety
In an era where digital tools are transforming food safety management, the balance between technology and human expertise is more critical than ever. Andrew Thomson and Dr. Matthew Wilson explore how integrating advan... -
From Detection to Defense: Mastering Rodent Control in Your Facility
As a business owner, you have a multitude of challenges to contend with, but one of the most insidious and damaging threats to your operations might be lurking in the shadows: rodents. These stealthy intruders not onl... -
The Key to Audit Preparedness in Your Food-Processing Facility
Although the pest control portion of an audit may account for up to 20 percent of your final score, it’s not worth losing points or failing because of a preventable issue. Pest issues can cause multiple problems for y... -
Building A Food Safety Culture
What food safety culture means, why is it important and how to go about creating one in your business. With rising consumer awareness, ever-changing regulatory standards and emerging threats to food supply &... -
Sources of Contamination in Food Grade Compressed Air
By Jenny Palkowitsh | Business Development Director | Trace Analytics, LLC Dynamic, fluid, and critical, compressed air systems can be an overlooked source of contamination in food, beverage, and packaging manufa...
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primary packaging vs secondary packaging
Yesterday, 09:49 PM, Replies: 1
Hi Guys Can someone please shed some light on this if they can. We got audited and got a CAR for using a supplier who isn't GFSI accredited (t... more -
CA bulk milk tanker inspection
Yesterday, 07:03 PM, Replies: 1
Hi all,Wondering if you can provide clarification on what to do when we get some bulk milk tankers come in to wash at our facility with expired bul... more -
2X, 3X testing for micro attributes in spices (powder black pepper/oregano etc.)
Yesterday, 03:09 PM, Replies: 4
Hi, Is anyone familiar with ground spices being tested 2X, 3X (ETO/PPO) to get the microbial load in spec? Any legal implications? risks... more -
ERP Systems - Any Recommendations or Advice?
Yesterday, 08:59 AM
Hello All, We are a small sauce producer located in Suffolk, UK. We are a small site with about 40 employees and all operations are carr... more -
Finished product Labeling- Facility address
Oct 16 2024 05:40 PM, Replies: 4
We recently moved to a different facility but still have a big inventory on labels. Would it be okay with FDA and SQF to deplete our current invent... more
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primary packaging vs secondary packaging
Today, 12:38 AM
We were audited against the Coles Standard (Australian standard) which pretty much rivals some of the best GFSI standards. When we did our own supp... more -
CA bulk milk tanker inspection
Yesterday, 11:10 PM
You need to document what they said - as in.. let me get my recorder abd record what you just said, different regs huh, that will put a stop to tha... more -
primary packaging vs secondary packaging
Yesterday, 11:08 PM
What standard were you audited under and did the supplier in question qualify per your own supplier approval policy/program? Did the supplier... more -
Does every document need to be controlled?
Yesterday, 10:05 PM
I think it's overkill.If it's related to food safety, food quality, people safety, audit material, then yes, it should be controlled.A sign saying... more -
2X, 3X testing for micro attributes in spices (powder black pepper/oregano etc.)
Yesterday, 09:52 PM
There is a big risk to testing and then retesting without re-treating. Unless there is just cause (known reason for the test to fail such as inadeq... more
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Selecting the Right Detector for Your Application
Taking Place: Today, 03:00 PM - 04:00 PM
Ever wonder what the main differentiator is for x-ray detection? It all lies in the detector, but not all d... more -
The Impact of Climate Change on Food Safety
Taking Place: 25 October 2024 - 03:00 PM - 04:00 PM
This webinar addresses the critical intersection between evolving climate conditions and food safety concer... more -
Revolutionizing In-house Food Safety Training: Harnessing Innovation for Effective Staff Education and Compliance
Taking Place: 08 November 2024 - 03:00 PM - 04:00 PM
Discuss innovative strategies for enhancing staff education and ensuring compliance. The power of technolog... more -
Awareness Session on Role of Codex Alimentarius Commission in Global Food Safety Standards
Taking Place: 15 November 2024 - 03:00 PM - 04:00 PM
The Codex Alimentarius Commission is one of the three International Standard Setting Bodies(ISSBs) recogniz... more -
Addressing Food Racism and Discrimination within Food Safety Systems
Taking Place: 22 November 2024 - 03:00 PM - 04:00 PM
Join us for an important and thought-provoking webinar as we shine a light on the crucial issue of food rac... more
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Premium Practical HACCP Training for Food Safety Teams
Taking Place: 22 October 2024 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and... more -
Premium Practical Food Safety Culture Training
Taking Place: 12 November 2024 - 02:00 PM - 06:00 PM
The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement... more -
Premium Practical Internal Auditor Training for Food Operations
Taking Place: 06 December 2024 - 02:00 PM - 06:00 PM
This webinar will enable participants to develop practical knowledge of the principles of internal auditing... more
Latest Jobs
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FSQA Auditor (Remote - Part time/ up to $700 per audit day)
Closed | United StatesResponsible for the application of food safety, quality, and regulatory requirements and principles against established standards and pro...
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Enterprise Business Development Manager
Closed | 6255 Jade Court, Richmond, BC, Canada | CanadaIcicle Technologies Inc. is a software company that is redefining the landscape of food production and food safety. The Enterprise Busine...
Food Safety Fridays - Next Live Webinar
Selecting the Right Detector for Your Application Upcoming Webinar
Taking Place: Today, 03:00 PM - 04:00 PM
Ever wonder what the main differentiator is for x-ray detection? It all lies in the detector, but not all detectors are created equally. Selecting the right detector technology depends on the application specifications and the desired outcome, along with other variables. To get the best detection for your production line it i...
more
Upcoming 4-Hour Live Training Webinar
$97 per seatPractical HACCP Training for Food Safety Teams
Taking Place: 22 Oct 2024 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and will enable participants to develop practical knowledge of the principles of food safety and HACCP systems.
The webinar provides instruction on how to implement a HACCP system from preliminary steps... more
Food Safety Fridays - Last Live Webinar
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Featured Implementation Packages
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BRCGS Food Safety and Quality Management System for Food Manufacturers - Issue 9
This comprehensive yet simple Food Safety Management System Package contains EVE... more
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Advanced HACCP System for Food Manufacturers
Our HACCP package completely simplifies the process of implementing a HACCP syst... more
Latest Guest Blog
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How PCQI Training Supports the BRCGS Food Safety Standard in Food Manufacturing
Mar 13 2024 08:11 PM
Through the FDA’s standardized curriculum for PCQI training, the Preventive Controls Qualified Individual becomes knowledgeable and skilled at developing, implementing, and overseeing the food safety plan as required under FSMA’s Preventive Controls for Human Food Rule (PCHF). In this role, the PCQI training supports and complements the BRCGS certificatio... more
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