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Featured Content
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The importance of human skills and digital systems in monitoring food safety
In an era where digital tools are transforming food safety management, the balance between technology and human expertise is more critical than ever. Andrew Thomson and Dr. Matthew Wilson explore how integrating advan... -
From Detection to Defense: Mastering Rodent Control in Your Facility
As a business owner, you have a multitude of challenges to contend with, but one of the most insidious and damaging threats to your operations might be lurking in the shadows: rodents. These stealthy intruders not onl... -
The Key to Audit Preparedness in Your Food-Processing Facility
Although the pest control portion of an audit may account for up to 20 percent of your final score, it’s not worth losing points or failing because of a preventable issue. Pest issues can cause multiple problems for y... -
Building A Food Safety Culture
What food safety culture means, why is it important and how to go about creating one in your business. With rising consumer awareness, ever-changing regulatory standards and emerging threats to food supply &... -
Sources of Contamination in Food Grade Compressed Air
By Jenny Palkowitsh | Business Development Director | Trace Analytics, LLC Dynamic, fluid, and critical, compressed air systems can be an overlooked source of contamination in food, beverage, and packaging manufa...
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Do we need to include addictive/preservative on process flow chart or HACCP plan
Today, 05:25 PM, Replies: 2
Do we need to include addictive/preservative on process flow chart or HACCP plan more -
Storage and separation risk assessment
Today, 12:25 PM
Hello, We are preparing for a customer audit (Tesco) and we have to answer to those topics: Storage conditionsA risk assessment should be... more -
Can you leave fire exit doors open if they have fly screen doors?
Today, 09:55 AM, Replies: 10
I'm hoping that fire exit doors being left open is not a problem that just occurs at my site 😄 It does get warm in our factory, so our operators t... more -
Worker rotation in a cold room
Today, 02:59 AM, Replies: 5
Hi all, we have a "warming area" in cold room is for cold room's worker take a rest in case there are feel cold. May i know what i... more
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Are City Water Analysis Results Sufficient for E. Coli Testing Compliance?
Today, 09:40 PM
Thank you everyone for your reply and help to understand better it.Already contacted a external laboratory and will be done soon .Approved by the... more -
Are City Water Analysis Results Sufficient for E. Coli Testing Compliance?
Today, 09:22 PM
We get water from the City, and we do annual water testing within our building at a dead-end of the water line. We do a number of analy... more -
FSC 25 and 11.1.7 - Can I Use Contact Paper or Vinyl on Assembly Tables for Compliance?
Today, 08:29 PM
SQF may have more of a problem that they are wood tables in general, but that may depend on the auditor. We are audited under Module 12 and du... more -
Is it Acceptable to Alter Yeast & Mold Testing from 5 Days to 3 Days?
Today, 08:08 PM
I'm sorry. I didn't say they were different. I said Huge, for us.I didn't mean anything...Our clients request <100 cfu/g mold and we give them... more -
Is it Acceptable to Alter Yeast & Mold Testing from 5 Days to 3 Days?
Today, 07:57 PM
4230 and 7530 are not different, again same log. 4230 and 12451 would be different, because you are moving up a log. Having s... more
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Selecting the Right Detector for Your Application
Taking Place: 18 October 2024 - 03:00 PM - 04:00 PM
Ever wonder what the main differentiator is for x-ray detection? It all lies in the detector, but not all d... more -
The Impact of Climate Change on Food Safety
Taking Place: 25 October 2024 - 03:00 PM - 04:00 PM
This webinar addresses the critical intersection between evolving climate conditions and food safety concer... more -
Revolutionizing In-house Food Safety Training: Harnessing Innovation for Effective Staff Education and Compliance
Taking Place: 08 November 2024 - 03:00 PM - 04:00 PM
Discuss innovative strategies for enhancing staff education and ensuring compliance. The power of technolog... more -
Awareness Session on Role of Codex Alimentarius Commission in Global Food Safety Standards
Taking Place: 15 November 2024 - 03:00 PM - 04:00 PM
The Codex Alimentarius Commission is one of the three International Standard Setting Bodies(ISSBs) recogniz... more -
Addressing Food Racism and Discrimination within Food Safety Systems
Taking Place: 22 November 2024 - 03:00 PM - 04:00 PM
Join us for an important and thought-provoking webinar as we shine a light on the crucial issue of food rac... more
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Premium Practical HACCP Training for Food Safety Teams
Taking Place: 22 October 2024 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and... more -
Premium Practical Food Safety Culture Training
Taking Place: 12 November 2024 - 02:00 PM - 06:00 PM
The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement... more -
Premium Practical Internal Auditor Training for Food Operations
Taking Place: 06 December 2024 - 02:00 PM - 06:00 PM
This webinar will enable participants to develop practical knowledge of the principles of internal auditing... more
Latest Jobs
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FSQA Auditor (Remote - Part time/ up to $700 per audit day)
Closed | United StatesResponsible for the application of food safety, quality, and regulatory requirements and principles against established standards and pro...
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Enterprise Business Development Manager
Closed | 6255 Jade Court, Richmond, BC, Canada | CanadaIcicle Technologies Inc. is a software company that is redefining the landscape of food production and food safety. The Enterprise Busine...
Food Safety Fridays - Next Live Webinar
Selecting the Right Detector for Your Application Upcoming Webinar
Taking Place: 18 October 2024 - 03:00 PM - 04:00 PM
Ever wonder what the main differentiator is for x-ray detection? It all lies in the detector, but not all detectors are created equally. Selecting the right detector technology depends on the application specifications and the desired outcome, along with other variables. To get the best detection for your production line it i...
more
Upcoming 4-Hour Live Training Webinar
$97 per seatPractical HACCP Training for Food Safety Teams
Taking Place: 22 Oct 2024 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and will enable participants to develop practical knowledge of the principles of food safety and HACCP systems.
The webinar provides instruction on how to implement a HACCP system from preliminary steps... more
Food Safety Fridays - Last Live Webinar
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Featured Implementation Packages
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BRCGS Agents and Brokers Product Safety Management System - Issue 3
This is an ideal package for Agents and Brokers of Food and Packaging Materials... more
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ISO 22000 Food Safety Management System - Food Service Edition
This is a tailor-made food safety management system implementation package for C... more
Latest Guest Blog
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How PCQI Training Supports the BRCGS Food Safety Standard in Food Manufacturing
Mar 13 2024 08:11 PM
Through the FDA’s standardized curriculum for PCQI training, the Preventive Controls Qualified Individual becomes knowledgeable and skilled at developing, implementing, and overseeing the food safety plan as required under FSMA’s Preventive Controls for Human Food Rule (PCHF). In this role, the PCQI training supports and complements the BRCGS certificatio... more
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