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  • Pasteurization Procedure for Tom Yum Paste

    Yesterday, 11:38 AM, Replies: 1

    Dear All, Our company is intentional in increasing the shelf life of our home made tom yum paste product, I would like to know what is the opt... more
  • Cant get accreditation because Using co-packer

    Feb 23 2024 08:41 PM, Replies: 4

    Please advice: we manufacturing vegan snacks (not high risk) and using co-packer. We want to get SALSA accreditation (UK) but Salsa says we can't b... more
  • Eating raw chicken experiment instagram!

    Feb 23 2024 06:46 PM, Replies: 6

    I though this might be interesting and entertaining for anyone working in food safety- a man is eating raw chicken every day for 100 days or until... more
  • Inquiry about food safety culture elements

    Feb 23 2024 06:14 PM

    Dears,Good day! I have an inquiry about fod safety culture elements,I went through GFSI white paper and found:1. People,2. Consistency,3. Visi... more
  • Excess onions in Package

    Feb 23 2024 04:20 PM, Replies: 5

    Hi everyone, we are a fresh cut produce facility, and recently being getting lots of customer complaints regarding excess water in the package. Doe... more

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Food Safety Fridays - Next Live Webinar

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Tips for preventing recalls due to undeclared allergens Upcoming Webinar

Taking Place: 01 March 2024 - 03:00 PM - 04:00 PM

Speaker Photo Did you know that over one third of the recall incidents in the food industry are due to undeclared ingredients on the package? Not only do companies pay a dear price in money and reputation following such incidents, but they also expose consumers to a life-threatening situation. Labelling “may contain” is becoming less and l... more

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Upcoming 4-Hour Live Training Webinar

Taking Place: 27 Feb 2024 - 02:00 PM - 06:00 PM

Speaker Photo The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement a new Food Safety Culture system in their company as well as for those looking to gain knowledge on how to improve existing systems. In the first part of the training participants will receive gener... more

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  • This interactive IFSQN 4-hour online training webinar will enable your food safety team to develop practical knowledge on how to implement all the steps to have a fully developed food defense and food fraud plan. The course is suitable for food safety team members involved with food defense and food fraud prevention in your business.  All attendees r... more

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