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Featured Content
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Building a Skilled and Capable Workforce in the Food Industry
In 2023, a devastating incident at a Costa Coffee outlet in London, England, tragically claimed the life of a 13-year-old girl who suffered a fatal allergic reaction after consuming a hot chocolate. The recent coronia... -
The importance of human skills and digital systems in monitoring food safety
In an era where digital tools are transforming food safety management, the balance between technology and human expertise is more critical than ever. Andrew Thomson and Dr. Matthew Wilson explore how integrating advan... -
From Detection to Defense: Mastering Rodent Control in Your Facility
As a business owner, you have a multitude of challenges to contend with, but one of the most insidious and damaging threats to your operations might be lurking in the shadows: rodents. These stealthy intruders not onl... -
The Key to Audit Preparedness in Your Food-Processing Facility
Although the pest control portion of an audit may account for up to 20 percent of your final score, it’s not worth losing points or failing because of a preventable issue. Pest issues can cause multiple problems for y... -
Building A Food Safety Culture
What food safety culture means, why is it important and how to go about creating one in your business. With rising consumer awareness, ever-changing regulatory standards and emerging threats to food supply &...
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Temporary portable bathrooms during peak seasonal times
52 minutes ago
We are year round spice processor but have a seasonal dehydration processing where seasonal employees are hired for 5 months out of the year. We ha... more -
Air Quality Testing
Today, 02:50 PM, Replies: 3
Hello, We have an upcoming SQF audit. I would I to know if Air Testing would be required if the compressed air we use is ONLY for the machines... more -
Can such Visual HACCP Flowcharts be acceptable?
Today, 02:36 PM, Replies: 4
Hello, I run a gluten free foods company and we are preparing for FSSC 22000 currently. For HACCP, we have created flowcharts for a range of produc... more -
FDA inspection announced
Today, 12:31 PM
Hello,We have an FDA inspection announced that is supposed to last 4 days.What should we expect. We have BRC and IFS standards... How to best... more -
Correct sequence for putting on clean attire before entering a productino room
Today, 08:20 AM, Replies: 1
Hi everyone, I would like to ask - what is the correct sequence for putting on clean attire (e.g. hairnet, mask, apron, rubber boots sho... more
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Salmonella limit in raw chicken meat
32 minutes ago
The USDA recently withdrew a rule that established a maximum limit of Salmonella in chicken meat (10 CFU per gram), so that products with a higher... more -
HACCP for Cannabis cultivation - no CCPs?
39 minutes ago
I ran into the same issue—ended up identifying PRPs like sanitation, pest control, and employee hygiene as the main controls, then documented them... more -
Can such Visual HACCP Flowcharts be acceptable?
Today, 07:33 PM
I don't think there's anything wrong with making it pretty with the pictures, but if you were to review a few publicly searchable examples I think... more -
Air Quality Testing
Today, 07:19 PM
I would just do it anyway We are in the same situation, but it's really not worth the aggravation of having to explain why you don't test more -
Air Quality Testing
Today, 04:41 PM
I've always defended that compressed air not used in direct food contact doesn't need to be tested, but my SOP's clearly state this in multipl... more
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Using AI to improve your food safety management system
Taking Place: 23 May 2025 - 03:00 PM - 04:00 PM
This presentation delves into the innovative uses of Artificial Intelligence (AI) in managing food safety s... more -
Your Compressed Air Testing Checklist – Need-to-knows for regular monitoring
Taking Place: 27 June 2025 - 03:00 PM - 04:00 PM
Regular monitoring of your compressed air system is the best way to ensure the safety and quality of your c... more -
Food Safety Design of the transport for food
Taking Place: 11 July 2025 - 03:00 PM - 04:00 PM
Ensuring food safety starts with the right transport design. In this webinar, we will explore how the desig... more -
Food Defence Practice in Transport of Food
Taking Place: 07 November 2025 - 03:00 PM - 04:00 PM
Protecting food from intentional contamination or sabotage is a critical component of modern food safety st... more
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Premium Practical Food Safety Culture Training
Taking Place: 06 May 2025 - 02:00 PM - 06:00 PM
The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement... more -
Premium Practical HACCP Training for Food Safety Teams
Taking Place: 09 May 2025 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and... more -
Premium Practical Internal Auditor Training for Food Operations
Taking Place: 06 June 2025 - 02:00 PM - 06:00 PM
This webinar will enable participants to develop practical knowledge of the principles of internal auditing... more -
Premium Practical Supplier Auditor Training
Taking Place: 15 July 2025 - 02:00 PM - 06:00 PM
This Supplier Auditor Online Training webinar is suitable for those wishing to conduct audits of suppliers... more -
Premium GFSI requirements for Allergen Management in Food Production
Taking Place: 28 October 2025 - 02:00 PM - 06:00 PM
Allergens are now considered as one of the significant hazards. Steps in production need to be assessed for... more
Latest Jobs
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FSQA Auditor (Remote - Part time/ up to $700 per audit day)
Closed | United StatesResponsible for the application of food safety, quality, and regulatory requirements and principles against established standards and pro...
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Enterprise Business Development Manager
Closed | 6255 Jade Court, Richmond, BC, Canada | CanadaIcicle Technologies Inc. is a software company that is redefining the landscape of food production and food safety. The Enterprise Busine...
Food Safety Fridays - Next Live Webinar
Using AI to improve your food safety management system Upcoming Webinar
Taking Place: 23 May 2025 - 03:00 PM - 04:00 PM
This presentation delves into the innovative uses of Artificial Intelligence (AI) in managing food safety systems within the food industry.
Attendees will learn about the practical applications of AI in food safety management, how AI can streamline the documentation process, and how AI can be used in predictive analysis to...
more
Upcoming 4-Hour Live Training Webinar
$97 per seatPractical Food Safety Culture Training
Taking Place: 06 May 2025 - 02:00 PM - 06:00 PM
The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement a new Food Safety Culture system in their company as well as for those looking to gain knowledge on how to improve existing systems.
In the first part of the training participants will receive gener... more
Food Safety Fridays - Last Live Webinar
26 April 2025 - 07:04 PM | Views: 65
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Featured Implementation Packages
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FSSC 22000 Food Safety Management System for Food Service - Version 5.1
This is a tailor-made food safety management system implementation package for C... more
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FSSC 22000 Food Safety Management System for Storage & Transport - Version 5.1
This is our premiere package for Food Storage & Distribution Operations look... more
Latest Guest Blog
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Free Webinar: New Product Development
Jan 24 2025 11:33 AM
Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion. When: Wednesday, April 30, 2025 - 2 PM UK | 10 AM EST (1-hour session) Th... more
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