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  • Allergen control in fully packaged products

    Yesterday, 02:33 PM

    Hi,  If a facility is storing/distributing fully packaged food products that may contain allergens. From a risk perspective, there is min... more
  • Examples of Risks and Opportunities for Clause 4

    Yesterday, 06:03 AM, Replies: 2

    Anybody here can help me generate the risk and opportunities for our FSMS? We are having a hard time to accomplish the Clause 4.0. Some samples fro... more
  • GMP+ clients

    Yesterday, 06:00 AM, Replies: 1

    Hello, recently I have started to work for a GMP+ in trade certified company and I have to transition to GMP+ FSA 2020. The previous quality m... more
  • Food Safety Culture Webinar

    Yesterday, 02:36 AM

    Not trying to promote anyone lol but AIB recently had a food safety culture webinar and I really liked it. It was very helpful and insightful. I kn... more
  • Out of Spec CoAs

    Yesterday, 12:33 AM, Replies: 9

    Has anyone dealt with a situation where finished product is sent to lab and the results for non pathogen results (APC, Coliforms, Yeast, etc.) are... more
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    Premium  Practical Food Safety Culture Training

    Taking Place: 13 June 2023 - 02:00 PM - 06:00 PM

    The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement... more
  • Photo
    Premium  Practical Supplier Auditor Training

    Taking Place: 25 July 2023 - 02:00 PM - 06:00 PM

    This Supplier Auditor Online Training webinar is suitable for those wishing to conduct audits of suppliers... more

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Food Safety Fridays - Next Live Webinar

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Indicator Organisms and Food Grade Air Upcoming Webinar

Taking Place: 30 June 2023 - 03:00 PM - 04:00 PM

Speaker Photo Microbial contamination of food grade air is a great concern to many food and beverage manufacturers. Because microorganisms are ubiquitous, it can be helpful to identify the types of organisms are that detected in compressed air samples. Indicator organisms can help point to the source of contamination and provide manufactur... more

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Upcoming 4-Hour Live Training Webinar

Taking Place: 13 Jun 2023 - 02:00 PM - 06:00 PM

Speaker Photo The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement a new Food Safety Culture system in their company as well as for those looking to gain knowledge on how to improve existing systems. In the first part of the training participants will receive gener... more

Food Safety Fridays - Last Live Webinar

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  • It is well known that food facilities shall do a food fraud mitigation assessment. Several standards have their own guidelines, started by BRCGS already in its version 7. This version emphasized that the vulnerability assessment is a specialized form of risk assessment. Today it is used by most of the facilities to assess and evaluate the food fraud mitig... more