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  • Manager, SQFI Compliance

     |  United States
    We are seeking a Compliance Manager to work with our Safe Quality Food Institute (SQFI). more
  • Manager, SQFI Ethical Sourcing

     |  United States
    We are seeking a Manager, SQFI Ethical Sourcing to help us continue to develop and manage our SQFI Ethical Sourcing (ES) program. more
  • Photo
    5.6.1.1

    29 minutes ago

    GOOD DAY! Im here again asking your help. I attached a photo. which we had a mock audit. and the finding is in the photo as well. what does it mean? thanks more
  • HACCP template for acidified rice production

    Today, 02:19 AM

    Hi everyone, i am new here, nice to meet you all.  i need to establish a HACCP (Codex) plan for an acidified rice production plant. Can anyone share a template wi... more
  • Gloves usage in High care room

    Today, 12:48 AM

    Hi all, Our factory is planning to remove the gloves usage from high care rooms ( saving costs) . It is a salad company and we deal with sachets and open allergens. What my man... more
  • HACCP

    Today, 12:12 AM

    Hello, I'm new to this form. I have started packaging (PET clamshells) business couple of months ago. I am familiar with ISO 9001 but not BRC or HACCP. So, my customer sent... more
  • Preparation for BRC Issue 8 Lead Auditor Exam

    Yesterday, 04:26 PM

    Hello All, I am scheduled to attend the BRC Lead Auditor training in March. I am reading the whole standard but was wondering if sample exam module available for practice.P... more
  • Chocolate start-up and shutdown cleaning

    Yesterday, 03:22 PM

    Hello,My company is starting to use chocolate in another building of ours. I am new to chocolate and have been asked to make cleaning documents for start-up and shutdown. Basica... more

Food Safety Fridays - Next Live Webinar

Free Registration & Free Certificate of Attendance
How to make food safety learning fun and effective Upcoming Webinar

Taking Place: 08 March 2019 - 03:00 PM - 04:00 PM

How to make food safety training fun and effective? Let's start by replacing the term "training" with the term "learning". Employees aren't circus elephants nor marathon runners. They don't need to be trained. They need to be taught and educated. Their competence is a strategic asset, without which food companies along the va... more

  Schedule Register  

Upcoming 4-Hour Live Training Webinar

Taking Place: 01 Mar 2019 - 02:00 PM - 06:00 PM

This webinar will enable participants to develop practical knowledge of the principles of internal auditing enabling them to participate as part of your internal audit team. The webinar provides instruction on how to implement an Internal Audit system and how to prepare, conduct and report on an internal a... more

Food Safety Fridays - Last Live Webinar

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Have you assessed your food fraud vulnerability?

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    Percentage of vote: 16.67%

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FurFarmandFork's Blog

  • When I first arrived at my current role, I had come from a 19-person QA department with at least one or two people dedicated each to a portion of our program. Now I was a one-man crew, but the SQF code hadn’t changed. I had to reexamine my interpretation of the code to focus on the basic requirements and how I would be able to meet them with whatever... more

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