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  • Corporate Quality Manager

    San Antonio, TX, USA  |  United States
    The function of this position is to oversee the quality system as it applies to laboratory operations and the performance of professional... more
  • Auditor

    Nationwide  |  United States
    The function of this position is application of food safety, quality, and regulatory requirements and principles against established stan... more
  • Coconut as allergen

    A minute ago

    Hello, I am finalizing my HACCP study for VCO, Flour and Desiccated Coconuts but Im still confuse if I consider as allergen a significant hazard. Our market is US, is there... more
  • Hi!

    Yesterday, 07:20 PM

    Good afternoon, my name is Bud Cretors, co owner to C. Cretors & Co. where we invented the popcorn machine back in 1885 and have been in business continually ever since.... more
  • Establishment of In-House Lab

    Yesterday, 07:07 PM

    Hi. We are planning to establish our own lab. What are the requirements that I need to consider? Thank you. more
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    Appendix 5 FDA and EPA Safety Levels in Regulations and Guidance

    Yesterday, 06:17 PM

    File Name : Appendix 5 FDA and EPA Safety Levels in Regulations and GuidanceFile Submitter : Naamfon File Submitted : 16 Jan 2019File Category : Guidance & Reference APPEN... more
  • List of SQF activities to comply with audit

    Yesterday, 05:16 PM

    Hi to all SQF experts: Im looking for some direction in to what activities a should make sure that we perform for compliance with the next upcoming audit, I did a list and im sh... more
  • Is this document sufficient for Cleaning Validation?

    Yesterday, 04:27 PM

    Good afternoon, I have some questions regarding "Cleaning Validation Tests". I am working at a company that did not have any kinds of programs. I created a "Weekly Cleaning... more

Food Safety Fridays - Next Live Webinar

Free Registration & Free Certificate of Attendance
Establishing specific criteria for Supplier and Product risk assessment in your supply chain Upcoming Webinar

Taking Place: 18 January 2019 - 03:00 PM - 04:00 PM

This webinar will take a practical look at the criteria typically used to risk assess both suppliers and the products they supply. Attendees will be provided with practical guidance on how to build a criteria based model that fits the needs of your business. more

  Schedule Register  

Upcoming 4-Hour Live Training Webinar

Taking Place: 22 Jan 2019 - 02:00 PM - 06:00 PM

One of the World's most successful organizations is characterized by a highly discipline and effective team of people from Argentina, Chile, Brazil, France, Uruguay, Spain, Croatia, Germany, Portugal, Holland and Belgium. Despite each employee's different nationality, color, religion, language and educatio... more

Food Safety Fridays - Last Live Webinar

11 January 2019 - 06:21 PM  |  Views: 169


Member Poll


Have you met your food safety & quality objectives in 2018?

  1. Fully (25 votes)

    Percentage of vote: 25.25%

  2. Partly (65 votes)

    Percentage of vote: 65.66%

  3. Not at all (6 votes)

    Percentage of vote: 6.06%

  4. What objectives? (3 votes)

    Percentage of vote: 3.03%

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FurFarmandFork's Blog

  • When I first arrived at my current role, I had come from a 19-person QA department with at least one or two people dedicated each to a portion of our program. Now I was a one-man crew, but the SQF code hadn’t changed. I had to reexamine my interpretation of the code to focus on the basic requirements and how I would be able to meet them with whatever... more

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