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  • Manager, SQFI Compliance

     |  United States
    We are seeking a Compliance Manager to work with our Safe Quality Food Institute (SQFI). more
  • Manager, SQFI Ethical Sourcing

     |  United States
    We are seeking a Manager, SQFI Ethical Sourcing to help us continue to develop and manage our SQFI Ethical Sourcing (ES) program. more
  • BRC V8 - 9.3 Traded Products Product Inspection and Lab Testing

    49 minutes ago

    Good afternoon -  I'm struggling with section 9 of BRC version 8. We repackage liquid sweeteners, then we also warehouse many other items as an ingredient distributor,... more
  • SofiaJose

    Today, 05:53 PM

    Hello,I am Sofia, I belong to a small Portuguese family company that is implementing the BRC Standard. I hope that here you can help and with your experience you can also r... more
  • Introduction: Laeeq Ahmed

    Today, 02:17 PM

    This is Laeeq Ahmed with Master in Food Sciences and Technology and more than twenty years experience in field of Quality Management. with a demonstrated history of working in t... more
  • Raw material specification vs risk analysis (meat products)

    Today, 10:32 AM

    Hi, We have recently had our initial FSSC audit, and passed with a few minors.  One of the minors is confusing me, I would like to hear your opinion on this:... more
  • Newbie

    Today, 10:16 AM

    Im a newbie from cambodia Thanks for welcoming me more
  • Identification/Numbering of OPRP's and CCP

    Today, 09:09 AM

    Can someone please help with the below analogy; In a case where you are considering a process step on a flow diagram (e.g. Receipt of raw materials) and you have identified... more

Food Safety Fridays - Next Live Webinar

Free Registration & Free Certificate of Attendance
How to make food safety learning fun and effective Upcoming Webinar

Taking Place: 08 March 2019 - 03:00 PM - 04:00 PM

How to make food safety training fun and effective? Let's start by replacing the term "training" with the term "learning". Employees aren't circus elephants nor marathon runners. They don't need to be trained. They need to be taught and educated. Their competence is a strategic asset, without which food companies along the va... more

  Schedule Register  

Upcoming 4-Hour Live Training Webinar

Taking Place: 01 Mar 2019 - 02:00 PM - 06:00 PM

This webinar will enable participants to develop practical knowledge of the principles of internal auditing enabling them to participate as part of your internal audit team. The webinar provides instruction on how to implement an Internal Audit system and how to prepare, conduct and report on an internal a... more

Food Safety Fridays - Last Live Webinar

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FurFarmandFork's Blog

  • When I first arrived at my current role, I had come from a 19-person QA department with at least one or two people dedicated each to a portion of our program. Now I was a one-man crew, but the SQF code hadn’t changed. I had to reexamine my interpretation of the code to focus on the basic requirements and how I would be able to meet them with whatever... more

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