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  • Sterilization of ready to eat meals

    Today, 07:34 PM, Replies: 1

    Dear all, We are currently developing a new product category which is ready to eat meals. The first products that we are working on are grille... more
  • Hello, world!

    Today, 05:21 PM

    Hi IFSQN, Long-time lurker, first-time poster here. I figured it would be great to connect with the good folks on these forums, so I decided to ma... more
  • Tablets glass condition register

    Today, 01:21 PM

    Hello, We have a discussion regarding tablets, which are used in open products area. Line operators are using these tablets to register qualit... more
  • CIP verification (online)

    Today, 07:32 AM

    Hi everyone, Can anyone suggest a cost-effective and efficient system for remote monitoring and data analysis of CIP (cleaning in place) data.... more
  • CFU of mould in a Ready-to-drink alcoholic beverage (ABV 5%-20%)

    Today, 12:50 AM

    What is the tolerable limit of CFU of mould in a Ready-to-drink alcoholic beverage (ABV 5%-20%) more
  • Improving Food Safety Culutre

    25 minutes ago

    As always... Looking at ideas or talking points to continue our FOOD SAFETY CULUTRE.... What have other technical managers done? I h... more
  • Cleaning Process and Chemicals

    34 minutes ago

    Hi, I am new to this industry but my company is looking to achieve BRC certification for food packaging. We make plastic trays using thermoforming... more
  • Sterilization of ready to eat meals

    Today, 07:56 PM

    Are you intending to include cooking/reheating instructions?  There is no way to "sterilize" this type of finished good---best you can do... more
  • Food Fraud Database (Free)

    Yesterday, 12:27 PM

    Hi there, You can use RASFF portal. Enter "food" in Type, "adulteration/fraud" in Category (Hazard) and in Product, chose the product you are... more
  • Food fraud requisite

    Yesterday, 08:19 AM

    Prepare a flow diagram of your Supply Chain and identify all potential areas where fraud opportunities, fraud motivations and fraud controls are po... more
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    Taking Place: 28 May 2024 - 02:00 PM - 06:00 PM

    Join our engaging 4-hour IFSQN webinar designed to empower your food safety team with essential skills! Lea... more

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