About chocolate...
Started by SaRaRa, Jul 11 2009 11:33 PM
One of my favourites!!!
Something to read...
The Science of Chocolate
Cocoa and Chocolate
Cocoa and Chocolate
Chocolate and Cocoa
Chocolate
An evaluation of the role of microbial criteria for sugar, cocoa, chocolate and confectionaries
Cocoa flavourings
And something to see...
Chocolate Production
Harvesting Cocoa Pods, Removing Cocoa Beans & Fermentation
Costa Rica - FINMAC Cacao farm and Processing Plant
FINMAC - Chocolate Plant
Cool stuff being made: Hersey Chocolate factory
Chocolate production
Chocolate Spread: How its made
Know hot to get, plant, grow and proceed cocoa
Interview with a Ghana cocoa farmer
Chocolate rain
Enjoy!
Something to read...
The Science of Chocolate
Cocoa and Chocolate
Cocoa and Chocolate
Chocolate and Cocoa
Chocolate
An evaluation of the role of microbial criteria for sugar, cocoa, chocolate and confectionaries
Cocoa flavourings
And something to see...
Chocolate Production
Harvesting Cocoa Pods, Removing Cocoa Beans & Fermentation
Costa Rica - FINMAC Cacao farm and Processing Plant
FINMAC - Chocolate Plant
Cool stuff being made: Hersey Chocolate factory
Chocolate production
Chocolate Spread: How its made
Know hot to get, plant, grow and proceed cocoa
Interview with a Ghana cocoa farmer
Chocolate rain
Enjoy!
Labeling and fortification of candies and chocolate under FDA
Help with ReciPal: Calculating Accurate Nutrition Labels for Chocolate Products
Conche machine for refining chocolate
Chocolate Melting Kettles - Holding temperature & cleaning requirements
HACCP plan for chocolate and risk area decision tree
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This is a very good source of information,
How can i favorite this links (for quick reference in future) please help me?
Thank you Sarara for sharing most valuable and knowledgeable info.
How can i favorite this links (for quick reference in future) please help me?
Thank you Sarara for sharing most valuable and knowledgeable info.
Attached Files
Labeling and fortification of candies and chocolate under FDA
Help with ReciPal: Calculating Accurate Nutrition Labels for Chocolate Products
Conche machine for refining chocolate
Chocolate Melting Kettles - Holding temperature & cleaning requirements
HACCP plan for chocolate and risk area decision tree
Tempering Chocolate for coated products
Traceability procedure in chocolate and candy making
Anyone else work in a Chocolate Factory?
How to clean and sanitize in a chocolate & confectionary facility?
Tree Nuts Allergen Validation for Chocolate Manufacturing Facility