How to Take Sample of Frozen Meat for Microbiological Testing?
Started by hygienic, Aug 23 2010 07:27 PM
Hi;
How can I take sample from Frozen Meat 18 kg (Carcase) for Microbiological Test?
Regards
Hygienice
How can I take sample from Frozen Meat 18 kg (Carcase) for Microbiological Test?
Regards
Hygienice
New Amazon Dietary Supplement Testing Policy
Standard Microbial Count for Equipment /Utensils in Food Industry (MEAT PRODUCTION AND VEGETABLES)
Microbiological Test Standard
Mycotoxin and heavy metal limits in frozen fruits and vegetables as per EU regulations
Sample for distribution of Supplements finished Goods
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It depends on what you intend on utilizing the samples for or want to extract from the samples. Scraping and Core Samples via sterilized equipment are both pretty common methods. A decent guide can be found in the book
Food Hygiene Microbiology and HACCP By S. J. Forsythe, P. R. Hayes
The link is to the google books sample, via google search of "core samples" "haccp frozen meat"
Google shopping results for Food Hygiene Mircobiology and HACCP
Edit: I re-verified links, if that's ok.
Food Hygiene Microbiology and HACCP By S. J. Forsythe, P. R. Hayes
The link is to the google books sample, via google search of "core samples" "haccp frozen meat"
Google shopping results for Food Hygiene Mircobiology and HACCP
Edit: I re-verified links, if that's ok.
The link to the above book was brokenFood Hygiene Microbiology and HACCP By S. J. Forsythe, P. R. Hayes
Can anyone else help with this query?
Hi;
How can I take sample from Frozen Meat 18 kg (Carcase) for Microbiological Test?
Regards
Hygienice
Some info here:
http://www.redmeatin...te-06-cls<br />
Regards,
Tony
Dear Tony,
It's a great sampling reference but i suspect maybe a bit overwhelming for practical microbiological purposes.
Interested to note that they applied (Tab.5) a std.dev. for a sample size of 1 despite( X/0) = (usually) undeterminable.
@Hygienic, does yr lab really hv no textbooks on Micro.? ; as Chief Inspector noted, this is a pretty basic procedure as far as the mechanical aspect goes. Or are you wishing only to send a one-off sample out? - in this case it's probably easier to get the analyser to do the sampling for you ?
Rgds / Charles.C
It's a great sampling reference but i suspect maybe a bit overwhelming for practical microbiological purposes.
Interested to note that they applied (Tab.5) a std.dev. for a sample size of 1 despite( X/0) = (usually) undeterminable.
@Hygienic, does yr lab really hv no textbooks on Micro.?
Rgds / Charles.C
Dear Tony,
It's a great sampling reference but i suspect maybe a bit overwhelming for practical microbiological purposes.
Rgds / Charles.C
I agree - start at page 7 sampling cartons
Regards,
Tony
New Amazon Dietary Supplement Testing Policy
Standard Microbial Count for Equipment /Utensils in Food Industry (MEAT PRODUCTION AND VEGETABLES)
Microbiological Test Standard
Mycotoxin and heavy metal limits in frozen fruits and vegetables as per EU regulations
Sample for distribution of Supplements finished Goods
Designing Sample Request Format
Heavy Metals Testing Unit Conversion
Establishing Limits for Compressed Air Testing
Checking frozen incoming material using digital probe thermometer
Frozen meals - cooling requirements