Food Safety Model System Packages – Catering Situation
Started by Charles.C, Sep 01 2010 08:18 PM
Dear All,
Below are two quite comprehensive FS systems relevant to catering type scenarios, one developed for a UK University food handling / bar set-up and a second, more generic, model food handling package produced by Hertfordshire CC in UK. Both HACCP based with associated PRPs / SOPs, worked out examples and various word-pdf templates / template links.
(First one also contains an interesting section on “handling” Environment health Inspectors (EHOs))
durham FS-HACCP manual - .pdf 369.5KB 83 downloads
HERTS fs-haccp MANUAL.pdf 763.98KB 82 downloads
Rgds / Charles.C
Below are two quite comprehensive FS systems relevant to catering type scenarios, one developed for a UK University food handling / bar set-up and a second, more generic, model food handling package produced by Hertfordshire CC in UK. Both HACCP based with associated PRPs / SOPs, worked out examples and various word-pdf templates / template links.
(First one also contains an interesting section on “handling” Environment health Inspectors (EHOs))
durham FS-HACCP manual - .pdf 369.5KB 83 downloads
HERTS fs-haccp MANUAL.pdf 763.98KB 82 downloads
Rgds / Charles.C
1 Thank
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