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CAC/GL-30 Principles and Guidelines for the Conduct of Microbiological

Started by , Apr 28 2011 01:26 PM
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File Name: CAC/GL-30 Principles and Guidelines for the Conduct of Microbiological Risk Assessment
File Submitter: Naamfon
File Submitted: 28 Apr 2011
File Category: Guidance Documents

Risks from microbiological hazards are of immediate and serious concern to human health. Microbiological Risk Analysis is a process consisting of three components: Risk Assessment, Risk Management, and Risk Communication, which has the overall objective to ensure public health protection. This document deals with Risk assessment which is a key element in assuring that sound science is used to establish standards,
guidelines and other recommendations for food safety to enhance consumer protection and facilitate international trade.

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