Training for Effective Record Keeping
So far I have come up with the following points:
1. Legible
2. No use of 'ditto' marks... write the actual number/word
3. If a mistake is made, cross it out once and initial it, and re write clearly, give an explaination for crossings out if possible.
4. Note any thing unusual that happened during the process
5.Always sign and date the records
Can you guys add anything?
I want to write a training document for record keeping, so that I can train CCP operators in how to keep high quality records
So far I have come up with the following points:
1. Legible
2. No use of 'ditto' marks... write the actual number/word
3. If a mistake is made, cross it out once and initial it, and re write clearly, give an explaination for crossings out if possible.
4. Note any thing unusual that happened during the process
5.Always sign and date the records
Can you guys add anything?
> avoid the use of jargon or be specific and straight to the point
> supervisor signature (to ensure that monitoring of record keeping is done) and
> verification (to verify that monitoring and record keeping is done)
regards,
Food safety boy
That would be great Sandy... if you could put the link here ....
Ok will try....very new at this still!PROCEDURE AND WORK INSTRUCTION FORMAT.pdf 289.57KB 336 downloadsThat would be great Sandy... if you could put the link here ....
Ok will try....very new at this still!PROCEDURE AND WORK INSTRUCTION FORMAT.pdf 289.57KB 336 downloads
Brilliant Sandy, that helps a lot. Thank you
Inform everyone that a document becomes an official record for the company.
Use ink only on any form, pencil is not permitted.
Never provide a false signature
Never pre/post date (falsifying) a document.
Correction Fluid, erasures are not permitted.
If a mistake is made clearly cross out the mistake so it is still legible, initial it with a explanation for the mistake. If further explanation is needed write it on a separate sheet of paper and attach it to the document. (I would advise not giving an option for this, could be as simple as writing 'typo' on a form)
Associates are authorized to correct personal errors only. Managers, Team Leader, Document control agents, may correct associates errors in their absence.
Hope this helps
Pretty basic one, but never, ever to use tippex.
I would also add, don't use white stickers to cover up mistakes; if I was an auditor, I would want to peel it away to see what was underneath
Nice one Ken! You pretty much hit the nail in the head. Use pen and correction fluids to lessen erasures and falsifying documents. This much gives an impression that the document is fake or falsified.I would also add the following to your training:
Inform everyone that a document becomes an official record for the company.
Use ink only on any form, pencil is not permitted.
Never provide a false signature
Never pre/post date (falsifying) a document.
Correction Fluid, erasures are not permitted.
If a mistake is made clearly cross out the mistake so it is still legible, initial it with a explanation for the mistake. If further explanation is needed write it on a separate sheet of paper and attach it to the document. (I would advise not giving an option for this, could be as simple as writing 'typo' on a form)
Associates are authorized to correct personal errors only. Managers, Team Leader, Document control agents, may correct associates errors in their absence.
Hope this helps
It might help to make record-keeper aware of verification activities and the consequences they face if records are not filled out correctly.
Regards,
Matt