4.3.3.4 Label approvals
Started by dl1888, Oct 28 2011 04:15 PM
What is needed when the code asks for a label Register. We Sell to a wide variety of companies through brokers. I do not know what the code is asking for when they want a register of the labels a company uses?
Can anyone iron this out for me!
Thanks
Can anyone iron this out for me!
Thanks
Using the SQF Level 3 Logo and Label Alternatives
Layered Supplier Approvals with Certified Distributors
Is It Acceptable to Label Frozen Products 'Defrost and Use Within 3 Months'?
Label Control and Retention for SALSA Standard Compliance
Can Label Application Cover Multi-Plant Processing for Salami Logs?
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My guess is that a label regester would simply be a list of all labels, either supplied to your company by you customers or labels you actually print onsite. The auditor may pick several off of the list and ask to see them to ensure accuracy of the information on the label (ingredient panel, allergen statements, etc.). SQF seems to require a register (list) for just about everything it seems!
1 Thank
Using the SQF Level 3 Logo and Label Alternatives
Layered Supplier Approvals with Certified Distributors
Is It Acceptable to Label Frozen Products 'Defrost and Use Within 3 Months'?
Label Control and Retention for SALSA Standard Compliance
Can Label Application Cover Multi-Plant Processing for Salami Logs?
USDA Label Approval for By-Products
Do I Need to Label for Shared-Line Allergens Like Soy?
Can Label Application Cover Multi-Plant Processing for Salami Logs?
How to Label 'Natural Type Flavors' on US Product Packaging
Guidance on Using "Clean Label" for Imported Food Products