Food Contact Material Training
Started by LyesK, May 30 2012 09:42 AM
Hello,
I'm actually working as trainee in a Quality Divison (for Crown Cork)
I have to make a food contact material training concerning plants all over Europe.
I'm searching for different documents which could help me (legislation, principles, compliance with HACCP ...)
Can anyone help me because i've never done this before...
Thank you.
I'm actually working as trainee in a Quality Divison (for Crown Cork)
I have to make a food contact material training concerning plants all over Europe.
I'm searching for different documents which could help me (legislation, principles, compliance with HACCP ...)
Can anyone help me because i've never done this before...
Thank you.
What’s the hardest part of building a strong food safety culture?
ISO 22002 2025 Change Summary - Food Manufacturing
Requirement to document all FG lot #'s shipped (Food contact packaging)
Signage, posters for food manufacturing company
FDA requirements for hemp food products
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Hello,
I'm actually working as trainee in a Quality Divison (for Crown Cork)
I have to make a food contact material training concerning plants all over Europe.
I'm searching for different documents which could help me (legislation, principles, compliance with HACCP ...)
Can anyone help me because i've never done this before...
Thank you.
Hello,
the website http://ec.europa.eu/...isl_list_en.htm gives you the desired overview. Have fun...!
1 Thank
What’s the hardest part of building a strong food safety culture?
ISO 22002 2025 Change Summary - Food Manufacturing
Requirement to document all FG lot #'s shipped (Food contact packaging)
Signage, posters for food manufacturing company
FDA requirements for hemp food products
Food Fraud Statement and Mycotoxin
Frozen Food Standards
Appealing an SQF Food Defense nonconformance: auditor wants locked front door
Why do you have a food safety culture plan?
New member introduction - 6+ years food & beverage + quality and food safety systems