What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]
Forums Blogs Store Members Gallery Directory

Sign In Register

HACCP Plan for Shortenings, Margarines and CBS?

Started by , Jun 16 2013 07:07 AM
Reply to this Topic
1 Reply

Dear all..

Please help me to arrange haccp plan for shortenings, margarines and CBS?

 

Thank you

Share this Topic
Topics you might be interested in
HACCP Review and management of change HACCP training course Is HACCP Training Still Available In-Person? Setting Micro Specs for RTE Powdered Drink Mixes — Guidance and HACCP Considerations Who is the most senior member of your HACCP team?
[Ad]

Dear all..

Please help me to arrange haccp plan for shortenings, margarines and CBS?

 

Thank you

Dear sanjung,

 

Can try -

 

http://www.ifsqn.com...indpost&p=53755

 

Rgds / Charles.C

Reply to this Topic

Similar Discussion Topics
HACCP Review and management of change HACCP training course Is HACCP Training Still Available In-Person? Setting Micro Specs for RTE Powdered Drink Mixes — Guidance and HACCP Considerations Who is the most senior member of your HACCP team? HACCP Plans vs HACCP Processes How often do you review your HACCP plan? FSSC contradiciton from HACCP Rotating new products monthly: how to manage specs and HACCP HACCP Audit itinerary & HACCP changes in 2025
About us

IFSQN is an international networking group for food safety professionals. We connect those interested in food safety to information and to each other. The purpose of the website is to share knowledge, experiences and ideas to make food safer.

All content © Copyright 2021 IFSQN