Who is responsible for the Environmental & Waste Management system
Started by hygienic, Jun 23 2013 08:11 PM
hi ;
Which Departement in the Catering responsible in implementation the Enviromental & Waste Management Sytem ??
Usually belong to whom??
Regards
Hygienic
FSSC v6 equipment management purchase specification
Automatic Labeling System
HACCP certification for SQG Ed 9.0 - System Element 2.1.1.5
BRC 1.1.6 Confidential reporting system
New Metal Detector requirements in the food safety management system
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Hey Hygienic,
What country are you referring to?
GCC countries
FSSC v6 equipment management purchase specification
Automatic Labeling System
HACCP certification for SQG Ed 9.0 - System Element 2.1.1.5
BRC 1.1.6 Confidential reporting system
New Metal Detector requirements in the food safety management system
Zosi’s Environmental Monitoring Program (EMP) and risk assessment templates
Food loss and waste procedure
Environmental Testing Limits For Dry Pulse Processing Facility
Allergen Management
Allergen Management Plan