What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]

Any body help a survey about Organic food, Only 3mins

Started by , Jul 15 2013 07:47 PM
10 Replies

Hello, Mates :helpplease:

Im a marketing master’s student of Plymouth University.
Help my dissertation survey. It only will take you 3 min. Very simple! it is about purchasing organic food.

 

Do you think organic food is more safety and heathier?

Plz take part in.. it will be graceful.

 

https://plymouthbusi...5cFdRzFblbU3vfL

Thanks
John Wang

Share this Topic
Topics you might be interested in
Why do you have a food safety culture plan? Food Good Manufacturing Practice Enterprise Facility Audit Number New California AB660 Food Date Labeling Rule for B2B Product Food Safety Culture Performance How would you rate the food safety culture in your workplace?
[Ad]

Done. Good luck with your studies!

1 Thank

Thanks Mates!. When I finish the Data Coding, I will post the result in this forum. I Really like this Fourm. All for 1, 1 for all. Hope my Result can help you a little bit.  If you interested in Organic food, Or care about Food Safety, You Cannot miss it.  :sorcerer:

Completed. All the best. 

Completed

 

Cheers,

Dear All,

 

Maybe the OP ultimately doesn't care (seems that way) but I noticed this in the intro -

 

If you are over 18 and live in the UK

 

Rgds / Charles.C

1 Thank

Thanks dear mates and dear admin Simonjones :happydance:  I have to collect 30 pieces. then I can start data and post figures here. Please follow this thread :rock:

Completed.

 

SuperP

Completed (and I'm over 18 and in the UK.....!!).

Good luck.

Hi John,

 

Completed, I do live in the UK sometimes so felt it shouldn't be a problem completing it    :oops2:

 

Surprised you didn't ask any questions about recognising a standard related to organic food.

 

Good luck with your studies and the dissertation.

 

Regards,

 

Tony


Similar Discussion Topics
Why do you have a food safety culture plan? Food Good Manufacturing Practice Enterprise Facility Audit Number New California AB660 Food Date Labeling Rule for B2B Product Food Safety Culture Performance How would you rate the food safety culture in your workplace? Broker of ambient food ingredients with NPD kitchen vs HACCP Example of How to Assess Your Food Safety Culture Securing Management and Employee Buy-In for Effective Food Safety Training Securing Management and Employee Buy-In for Effective Food Safety Training Securing Management and Employee Buy-In for Effective Food Safety Training