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What is the best Disinfectant for yeast and moulds?

Started by , Feb 15 2014 02:22 PM
4 Replies

What is the best disinfectant for yeast and moulds and spores.

 

QUAT or Peroxide?

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What is the best disinfectant for yeast and moulds and spores.

 

QUAT or Peroxide?

Disinfectant Approved for Low Level Disinfection include: 
1. Alcohol  
2. Accelerated Hydrogen Peroxide 
3. Sodium Hypochlorite 
4. Quaternary Ammonium Compounds 
5. Phenolics 
 
The concentration and contact time for each product will differ.

 

Disinfectant Approved for Low Level Disinfection include: 
1. Alcohol  
2. Accelerated Hydrogen Peroxide 
3. Sodium Hypochlorite 
4. Quaternary Ammonium Compounds 
5. Phenolics 
 
The concentration and contact time for each product will differ.

 

its advisable for low level infection only.

We use Clorox concentrated bleach.  The correct dilution to kill mold spores is 1/2 cup per gallon of water.  This information came from the Clorox company.

Hi, p.ramadoss;

 

You may want to consider chlorine dioxide canisters for blowers/hvac.  Treat the surfaces and the source equally.  Spore from mold can be very invasive and difficult to kill from the most inconspicuous places of forming colonies (behind walls from leaking pipes, trapped moisture in cabinets, condensate on wall/ceiling tiles, overhead trim, etc.) and re-infest surfaces.   

 


 


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