FSSC 22000 Certification for a New Co Packing Facility
Started by StikPak Solutions, Mar 12 2014 03:50 PM
we are in the process of building a new facility with the intention of copacking dry milk powders and other drink mixes.
Is there a link to OPRP templates and guidance documents for the FSSC certification?
FSSC v6 equipment management purchase specification
Allergen validation and verification as per FSSC Version 6.0
FSSC New BoS Decision List
FSSC v6 2.5.6 Management of Allergens
FSSC V6 Internal audit Checklist
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we are in the process of building a new facility with the intention of copacking dry milk powders and other drink mixes.
Is there a link to OPRP templates and guidance documents for the FSSC certification?
Dear Msandy,
I deduce you are only receiving / blending / repacking milk powders.
This sounds like a process controlled by PRPs as listed in ISO 22002-1, eg Sanitary / Labelling
And a metal detector perhaps = CCP ?
No obvious requirement (to me) for OPRPs ?
Rgds / Charles.C
FSSC v6 equipment management purchase specification
Allergen validation and verification as per FSSC Version 6.0
FSSC New BoS Decision List
FSSC v6 2.5.6 Management of Allergens
FSSC V6 Internal audit Checklist
Required Food Safety Training for Employees Under FSSC 22000
FSSC 22000 Implementation but have non-food Products
FSSC Internal auditor competency
Is FSSC 22000 (Cat G) certification transferrable if facility moves to a new location after getting initial certification?
FSSC publishes Version 6 of the FSSC 22000 scheme