The Consumer Product Safety Improvement Act (CPSIA) 2008 Requirement
Started by mapry2, Jun 27 2014 08:27 PM
Hi Folks,
We are a ready to eat frozen fruits processor exporting to US. One of our customer asked to get compliance with
The Consumer Product Safety Improvement Act (CPSIA) 2008.
Can some one please guide what exactly it required ?
Thanks
food safety
9.7.1 Food Safety Intervention
Repackaging of Food Grade product
Do you spend enough time on food safety and quality improvement?
As A Food Safety Consultant - Do You Develop Food Safety Systems Alone ?
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The really short answers is that this generally relates to consumer items such as toys, cribs, electronics, books and the list goes on. It might (but is unlikely) pertain to your packaging, but does not apply to your fruits. The purpose of the act is the safety of the materials and that they don't contain certain substances such as heavy metals or depending on the item in question other chemicals. Most likely these regulations do not apply to your products.
I have provided several links that might be helpful.
http://www.cpsc.gov/...mprovement-Act/
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food safety
9.7.1 Food Safety Intervention
Repackaging of Food Grade product
Do you spend enough time on food safety and quality improvement?
As A Food Safety Consultant - Do You Develop Food Safety Systems Alone ?
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