BRC Audit approach
Hello again!
I've been preparing for our first BRC audit Packaging Standard Issue#4 for sometime now and decided to use this approach. We have programs and documentation systems in place that should be sufficient for this audit although nothing has ever been done to 'tie' it together as one system.
So I've chosen to write a full Food Packaging Safety and Quality Manual based on the BRC standards/Self assessment. I've taken the self assessment and gone through each and every section, could some of you with experience let me know if this sounds like an efficient approach. Below is an example of one section:
1.3-Organizational structure, responsibilities and management authority
Statement of Intent: The company shall have a clear organizational structure and define the responsibilities, reporting relationships and job functions of those personnel whose activities affect product safety, legality, regulatory compliance and quality.
1.3.1- Organizational Structure
Organizational Chart which defines all management’s responsibilities (attached)
Document: Org Chart
Location: HACCP Manual, ******* FS drive
Review Frequency: Annual- reviewed during HACCP review- Scheduled through MicroMain CMMS Software
Reviewed by: Programs Specialist
Record Retained: HACCP Manual in PS office
This is the format I have used throughout the entire manual, I have attached examples in the appendix for each section, with further documentation available for review of constistacy etc.
3.2.1 The only thing I see missing are dates and who approved the document.
The date it was issued.
The date it was reviewed.
Approved by ______
maybe a version# would be convenient for you to keep track if everything is up to date to pair it along with your Master Records
I also have a location for the reason the document was updated.
I use to work at a company that had their own Quality Manual and just made their number of the manual reference the BRC code on the front Table of contents.
Thanks for the input, I actually am just using the manual as a reference point, all dates (reviewed, approved etc) are on the actual documents that the manual refers too. All procedures have document numbers with signatures etc. I am more or less putting together the manual to help the flow of the audit, with supporting documentation on hand for everything.
Dear craiglbc,
Packaging not my area but i assume the basic auditorial evaluation procedure is analogous to BRC Food.
I guess a typical, IMEX, audit is composed into 3 “stages” – (1) checking the degree of theoretical compliance of FS system design to the standard via a desktop audit, (2) Checking the operational degree of compliance to the standard via (i) the data accumulated/followed up from records of items such as Internal Audits, Corrective Actions plus (ii) the “auditorial walkthrough" to compare actual operations with the manual descriptions.
IMEX auditors are somewhat blase over formatting details as long as the specified elements / review frequency statements, etc exist and top documents like Procedures have some kind of recognized structural layout/cross-references. But i may be biased since yr approach sounds far superior to my lash-up. :smile: I basically outputted new documents as i required them for the standard and stuck lengthy running numbers on them. Then applied a similar routine to all the pre-existing forms / QA documents.
My own No.1 recommendation would be to make sure you do a “preliminary” audit. I found it simply invaluable.
Rgds / Charles.C
PS - i deduced this is to be a first audit ?
Perfect thanks for the input all, its appreciated, yes this is my first BRC audit.....I am really hoping all goes well and would prefer to be over prepared then scrambling the day of :)
Good luck - let us know how it goes