FSA Survey of Allergen Labelling
Started by
cazyncymru
, Nov 06 2014 02:14 PM
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the most surprising bit for me was......
The percentage of samples in which no allergen was detected but carried an advisory label were as follows: gluten - 19% (97/509); milk - 18% (77/435); hazelnut - 44% (427/959); and peanut - 45% (430/948).
I thought it would be way.... way more than that......! lol
(sample size was pretty small though!)
Mike
Yes I thought so too! And diversity of the samples wasn't very inspiring neither.
Caz x
diversity of the samples wasn't very inspiring neither.
very true... but in a world where 'the headline is king' it allowed them to say.......
Undeclared allergen cross-contamination in the UK is lower than previously found in studies in other countries, notably Ireland and the USA.
(even though in the narrative.... they, themselves suggest that it's probably bo***cks!)
Mike
Allergen Testing of Incoming Spices and Herbs
Cleaning Aluminum Mixing Paddles – Preventing Allergen Residue
Allergen Control in Wholesale
Can We Remove a No-Nut Policy Without Compromising Allergen Safety?
Sesame Officially Added as Major Allergen by FDA
Supervising vs Unsupervised Allergen Cleaning Validation
Tell me your allergen sob stories...
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