Products produced in the United States with Canadian Allergens
Started by jportz, Jan 14 2015 01:34 PM
I have read a lot about declaring allergens but, I'm still confused. Can you have spices on your label which include mustard seed and state Contains Mustard Product under the list of ingredients?
Any help would be great
Prepackaged Products Consisting of Products Packaged Separately
Consuming Expired Products
Validated Monitoring Procedure for Frozen Meat Products.
Customers want to rent our storage to store their products
FSSC 22000 Implementation but have non-food Products
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Hi
You will need to declare the mustard seed in your ingredients declaration - depending on the amounts you could decalre as "spices (including mustard seed)".
S
If it is going to Canada it needs to reflect the Canadian allergens. If there is any possibility of it being there even if in a very small about--declare it. If product is staying in the US, mustard is not necessary.
Prepackaged Products Consisting of Products Packaged Separately
Consuming Expired Products
Validated Monitoring Procedure for Frozen Meat Products.
Customers want to rent our storage to store their products
FSSC 22000 Implementation but have non-food Products
Cooking Salsa, Bean, Queso products and chilling under 40F HACCP
USDA inspected products
Tempering Chocolate for coated products
Repacked Products Expiry Date
IFS 4.4.5 - determining the impact of services on finished products