Food Safety Consultant
Started by Ashlam, Jul 04 2015 07:38 AM
HAnd Wash is very important - the 1st step in Food Safety
What’s the hardest part of building a strong food safety culture?
Food Defence Practice in Transport of Food
Food Defence Practice in Transport of Food
Food Defence Practice in Transport of Food
Do non-food contact labels and film overwrap have to be covered when stored?
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Hello Ashlam,
Though I agree that hand washing is important, your post does not fit with the title you have given to your topic "Food Safety Consultant".
Is this just a test post?
Anyway since you have posted it in the New Member Introductions forum.
:welcome:
Regards,
Simon
What’s the hardest part of building a strong food safety culture?
Food Defence Practice in Transport of Food
Food Defence Practice in Transport of Food
Food Defence Practice in Transport of Food
Do non-food contact labels and film overwrap have to be covered when stored?
I am trying to package a 4.4pH food product into a container that deforms at 140-150 degrees. HFH vs CFH vs other options?
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