Want to acquire Food Safety Management degree
Started by Jameel Jason Smith, Jul 15 2015 09:06 AM
Good day,
Can anyone help me PLEASSSSSE :helpplease:.
I have been working in the food technical department for more than 15 years managing our HACCP system, got BRC, IFS and recently FSSC 22000 but without tertiary training or qualification; only experience.
I would really like to acquire a degree in Food Safety. PLEASE HELP.
food safety
9.7.1 Food Safety Intervention
Repackaging of Food Grade product
Do you spend enough time on food safety and quality improvement?
FSSC v6 equipment management purchase specification
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I know the GFTC offered a course in Food Safety Management here in Canada a few years ago. They are now with NSF so there may be courses through them available. http://www.gftc.ca/
food safety
9.7.1 Food Safety Intervention
Repackaging of Food Grade product
Do you spend enough time on food safety and quality improvement?
FSSC v6 equipment management purchase specification
As A Food Safety Consultant - Do You Develop Food Safety Systems Alone ?
Food safety culture plan fssc22000 v6
Standard Microbial Count for Equipment /Utensils in Food Industry (MEAT PRODUCTION AND VEGETABLES)
Food Safety Videos- Recommendations?
Food safety culture plan