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HACCP in Retail Stores

Started by welma1, Oct 25 2015 11:29 AM

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welma1

IFSQN Active

2 Replies

25 October 2015 - 11:29 AM

I am welma new here and would appreciate inputs/ on how to conceptualize a HACCP program for supermarkets...thanks in advance

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jel

IFSQN Member

25 October 2015 - 01:48 PM

Recently another member asked a similar question, and Charles C. (moderator) annex the following document:

Attached Files

FDA haccp manual food service and retail establishments.pdf 555.5KB 62 downloads

Charles.C

IFSQN Moderator

26 October 2015 - 05:10 PM

Hi welma,

Thks yr query and Welcome to the Forum ! :welcome:

I hope jel's post answered some of yr questions.

If you have any follow-up queries please post. IMEX most people love Supermarkets. :smile:

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