Introduction
Started by paulmakau, Jan 02 2016 09:42 AM
Hi everyone, my name is Paul Muli a hotelier by profession working in stewarding department in Kenya. I hope to learn and share with this Food Safety Professional group. Thank you.
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Introduction from a FSQA Manager Seeking Growth
Introduction new member
Introduction
Introduction
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Hi everyone, my name is Paul Muli a hotelier by profession working in stewarding department in Kenya. I hope to learn and share with this Food Safety Professional group. Thank you.
Hi Paul,
Nice to hear from you and
Welcome to the Forum ! :welcome:
Welcome :welcome:
Hi Paul, whats the name of your hotel, maybe we can stop by some time? :smile:
Welcome to the IFSQN.
:welcome:
Regards,
Simon