Tom Carr - Senior Packaging Technologist, Fonterra
Started by TomCarr, Jan 08 2016 01:38 AM
Hello,
I'm a Senior Packaging Technologists working at New Zealand's Dairy Giant, Fonterra's Research and Development Centre in Palmerston North, NZ. I joined Fonterra in January 2015, and prior to that had spent 24 years working in R&D for Sealed Air Corporation based in Hamilton, New Zealand.
I've spent the last 7 years working in the packaging compliance space, and have now been on both the packaging supplier and Finished goods sides of the fence.
Looking forward to another great year.
Internal Audit Scheduling Under BRCGS Packaging Standard v7
Senior Management Commitment
How to Label 'Natural Type Flavors' on US Product Packaging
Correct SQF Edition for Food Packaging Compliance
Climate Change Risk Assessment for FSSC 22000 Packaging Producers
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Welcome to the IFSQN Tom and thanks for introducing yourself.
Please feel free to join the discussions.
:welcome:
Regards,
Simon
Internal Audit Scheduling Under BRCGS Packaging Standard v7
Senior Management Commitment
How to Label 'Natural Type Flavors' on US Product Packaging
Correct SQF Edition for Food Packaging Compliance
Climate Change Risk Assessment for FSSC 22000 Packaging Producers
Hair and Beard Covering Risk Analysis for Packaging Facilities (BRCGS Issue 7)
Is Epoxidized Soybean Oil (ESBO) an Allergen in Food Packaging?
Why are PET bottles used in packaging?
Packaging Area Zoning - High Care vs Low Risk
Looking for Updated Study Questions for SQF Code 9.0 Packaging Practitioner Exam