AIB - sanitation requirement for packaging manufacturer
Started by Sofe.Y, Jan 21 2016 09:06 PM
Hi,
We are a packaging manufacturer and we are pursuing AIB food safety certification.
I was wondering if packaging contact surfaces require sanitation. Some of these packagings would be in direct contact with food, such as chocolate boxes and foil wrap.
Thank you!
Sofe
Hairnets for a packaging component manufacturing facility
HACCP Training for Flexible Packaging Industry
OPP Packaging leavening milky residue when in contact with water
Shelf Life of Primary Packaging
Net Weight Requirements for Combination Gift Packaging
[Ad]
Hi Sofe,
From the AIB standard (which implies they do):
3.5 Product Zone Cleaning
3.5.1.6 Product contact surfaces, product zones, and equipment that require sanitizing are cleaned and sanitized.
Regards,
Tony
Hairnets for a packaging component manufacturing facility
HACCP Training for Flexible Packaging Industry
OPP Packaging leavening milky residue when in contact with water
Shelf Life of Primary Packaging
Net Weight Requirements for Combination Gift Packaging
Steamed dumpling packaging
Magnets used in plastics packaging processing
Food Contact Packaging Letter of Guarantee Example
What are companies responsible that uses contract manufacturer?
Packaging manufacturing and tape.