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Joachim Bergquist Introduction

Started by , Feb 12 2016 09:19 AM
1 Reply

Product Quality Manager at a BRC food safety certified fish processing factory in Sweden.

HACCP-team leader, experience in allergen managent, gluten free production, claims handling, staff training etc.

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Welcome to the IFSQN Joachim, we have lot's of knowledgeable members and interesting discussions on the site.  Please stick around and feel free to join in with the discussion.

 

:welcome:

 

Regards,

Simon

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