Hello - Just passed SQF level 3 7.2 edition
Started by Rossey, Feb 19 2016 11:13 PM
Hi everyone, this is Rossey from Marshall Island. Quality Assurance for fresh and frozen tuna processing. I am glad to be a member of this informative network. We have been audited by SQF and maintaining a level 3 certification.
SQF Edition 10 Publication Date
Understanding the BRCGS Skill Level Matrix vs Training Needs Identification
Using the SQF Level 3 Logo and Label Alternatives
Looking for the SQF Internal Audit Checklist (Edition 9)
SQF Code Edition 10 Proposed Timeline
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Congratulations!
Hi Rossey, congratulations on passing your audit.
Did you get any NC's? If you did let us know what they were and if you need help with them just ask.
Welcome to the IFSQN.
:welcome:
Regards,
Simon
SQF Edition 10 Publication Date
Understanding the BRCGS Skill Level Matrix vs Training Needs Identification
Using the SQF Level 3 Logo and Label Alternatives
Looking for the SQF Internal Audit Checklist (Edition 9)
SQF Code Edition 10 Proposed Timeline
Correct SQF Edition for Food Packaging Compliance
Does anyone know if there is a CFIA level of gluten that we have to adhere in general?
How can we obtain State Level Certificates of Free Sale for dietary supplements in Georgia?
Lead, Cadmium, Arsenic Maximum level in food
Costco addendum now worked into the SQF edition 9