What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]
Forums Blogs Store Members Gallery Directory

Sign In Register

Self-Assessment Audit

Started by , May 06 2016 09:06 AM
Reply to this Topic
1 Reply

Hello there,

 

Can anyone tell me the preliminary self-assessment audit against new standard shall be carry out internally or externally?

If internally, what are the criteria for person(s) to assess? Because in my company, all HOD have same training which are BRC Awareness, BRC Internal Auditing, and HACCP Foundation as preparation for BRC (previously for Issue 4).

And if external party, is it allowable to use the same auditor for preliminary audit with the real BRC Audit.

 

As i read in the Standard, the self-assessment tools is downloadable at brcglobalstandard website, however i did not find the tools.

Can anyone give me a link or perhaps the tools for the self-assessment?

 

Your feedback and support will be greatly appreciated. 

Thanks!

Share this Topic
Topics you might be interested in
Transport risk assessment mapping How Should Metal Detection Be Scored in a Risk Assessment — High or Low Risk? SQF Internal Audit Responsibility Risk assessment and frequency of replacement of Protective clothing Can we use a customer audit as part of our internal audit program under SQF
[Ad]

Hi Hazira,

 

Do you mean food or food packaging ?

 

If the former, googling "brc self-assessment tool" seems to be the first link ?

 

If the latter google "brc packaging self-assessment tool" >  first link again > bottom of page ?

Reply to this Topic

Similar Discussion Topics
Transport risk assessment mapping How Should Metal Detection Be Scored in a Risk Assessment — High or Low Risk? SQF Internal Audit Responsibility Risk assessment and frequency of replacement of Protective clothing Can we use a customer audit as part of our internal audit program under SQF Risk assessment of clothing and hair policy Risk Assessment for Delivery with Incorrect Seal Is it possible to pass a GFSI audit with a poor food safety culture? BRCGS audit report-writing time moving to 1 day in 2026? Root cause analysis help for SQF audit corrective actions
About us

IFSQN is an international networking group for food safety professionals. We connect those interested in food safety to information and to each other. The purpose of the website is to share knowledge, experiences and ideas to make food safer.

All content © Copyright 2021 IFSQN