Hello
Started by Fishlady, Feb 23 2017 10:43 PM
I am new to this forum but have been working with seafood - as a government inspector and in the private sector - for 28 years. In the last few years I have been trying to branch out and learn more about other types of food processing. I look forward to learning from the rest of you!
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Hi Fishlady,
:welcome: to the IFSQN forums
Kind regards,
Tony
Welcome to the IFSQN Fishlady.
:welcome:
Regards,
Simon