Guidelines for Heavy Metals
Started by MFSC, Mar 20 2017 02:59 PM
Good Morning;
It has been requested by a customer that we send out samples of our onions and carrots to test for Heavy Metals- Arsenic, Cadmium, Lead and Mercury specifically. We are a Canadian Company but also sell to the United States.
I cannot find a good reference or guideline. Can anyone send some links or papers that might be of assistance.
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