Food Inspector
Started by mjimba1, May 30 2017 11:02 AM
Hello,
I am a Food Inspector working with Food Safety and Quality Authority of the Gambia. I love the group and hope to learn from all of you because am just seven months in the field.
Food Safety Culture Performance
New California AB660 Food Date Labeling Rule for B2B Product
How would you rate the food safety culture in your workplace?
Broker of ambient food ingredients with NPD kitchen vs HACCP
Why do you have a food safety culture plan?
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Hi mjimba,
Welcome to the Forum ! :welcome:
Members from Gambia are a rare species. :thumbup:
1 Thank
Welcome mjimba1....you've got a good decision.... :happydance:
1 Thank
Welcome to the IFSQN...enjoy your stay and if you have questions just ask.
:welcome:
Regards,
Simon
Food Safety Culture Performance
New California AB660 Food Date Labeling Rule for B2B Product
How would you rate the food safety culture in your workplace?
Broker of ambient food ingredients with NPD kitchen vs HACCP
Why do you have a food safety culture plan?
Example of How to Assess Your Food Safety Culture
Securing Management and Employee Buy-In for Effective Food Safety Training
Securing Management and Employee Buy-In for Effective Food Safety Training
Securing Management and Employee Buy-In for Effective Food Safety Training
Focus groups for food safety culture