Welcome Papua New Guinea
Started by Jeanybe, Jul 30 2017 05:54 AM
Im working in food processing plant in Papua New Guinea. We are updating our food safety manual.
Seeking for the latest update in updating our food safety manual
Seeking for the latest update in updating our food safety manual
1 Thank
Hi Jeanybe
The food safety manual for any food producing company is a site specific document which is based on HAZARD ANALYSIS CRITICAL CONTROL POINT (HACCP) principals.
There is no template which will be specific to your operations
Kind regards
Dr Humaid Khan
Managing Director
Halal International Services
Beverly Hills NSW
Australia
Welcome JeanyB from Papua New Guinea.
If you have specific questions relating to updating your manual please post in the appropriate sub forum.
:welcome:
Regards,
Simon