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Hello

Started by , Mar 27 2018 10:36 AM
3 Replies

Hi all. I am currently a SHE Manager in the seafood industry but want to branch out to include food safety as a way of adding strings to my bow.

 

I look forward to interacting with you and hopefully gleaning valuable knowledge about the joys of BRC and other food safety compliance matters.

 

Cheers.

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Hi SeafoodSafety,

 
:welcome:
Welcome to the IFSQN forums.
 
Kind regards,
 
Tony

 

 

Greetings! Bow references always make me quiver! Hope you find a lot of good information here. Welcome.

hello you are wellcome


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