Allergen Cleaning Verification
Started by supadill, Apr 30 2018 09:05 PM
Hello Everyone,
I just start working with a small company that does different types of Mediterranean foods. I am trying to implement an Allergen Monitoring program. Currently, we are in a really small space and we barely have space to isolate allergens from other areas. However, we have to process all the allergens in the same room. So, I made the attached documents and would like you to review it.
Thanks in advance!
Attached Files
Allergen checklist to supplier
Allergen validation and verification as per FSSC Version 6.0
Allergen Specific factory wear
Allergen declaration for gelatin?
Allergen Management
[Ad]
Hi supadill,
There are many factors to consider including the levels of allergen present and level that may trigger an allergic reaction in vulnerable people.
It also means you need to validate your verification methodology.
Some useful guidance published by SQF here:
https://www.sqfi.com...ce-Document.pdf
https://www.sqfi.com...ce-Document.pdf
Kind regards,
Tony
1 Thank
Thank you Tony!
Allergen checklist to supplier
Allergen validation and verification as per FSSC Version 6.0
Allergen Specific factory wear
Allergen declaration for gelatin?
Allergen Management
Allergen Management Plan
Lychee Nut Management as an Allergen
Allergen Risk Assessment
Carryover Non Allergen
Allergen Label Checks