Hello from a production manager
Started by japheth musyoka, Nov 12 2018 06:44 AM
Hallo everyone,
I am Japheth musyoka incahrge of production and quality (cashew nut division), Food safety team leader and MR at Equatorial nut processors ltd Kenya we are Iso 22000;2005 and fssc 4.1
regards
Coconut Removed from Allergen List: How Does This Change Production Sequencing?
BRCGS Clause 8 – Production Risk Zones for Baked and Fried Snacks
Example HACCP Plan for Cardboard Packaging Production
GMP Policy and Pimple Patches in Food Production
Health Concerns About Brief Exposure to Diacetyl During Butter Flavor Production
[Ad]
Welcome Japheth, let us know if there is anything we can help with!
Welcome Japheth,Am sure you will benefit from this informative and interactive forum.
Coconut Removed from Allergen List: How Does This Change Production Sequencing?
BRCGS Clause 8 – Production Risk Zones for Baked and Fried Snacks
Example HACCP Plan for Cardboard Packaging Production
GMP Policy and Pimple Patches in Food Production
Health Concerns About Brief Exposure to Diacetyl During Butter Flavor Production
Introduction from FSQA Manager
Are Bone Conduction Wrap-Around Earbuds Allowed in SQF Production Areas?
How to Prevent Physical Contamination in Food Production
Are clog shoes allowed to be worn in a dry production area?
Is it acceptable to return reusable baskets to production area