Help needed with unexplained metal fragments in food
Started by chromatin, Nov 21 2018 09:00 AM
hi all, i have received a foreign matter found in food. after kitchen walk thorough i and chefs are all have no idea which this metal fragments come from.
i have go thru product processing, raw material analysis, machine structure etc.
totally no clue. where is this metal come from . the metal is 1.3cm x 1cm width.
found in yellow dal (a traditional indian curry)
i m a hygiene inspector in a restaurant whom response these matter.
Please help~~
Attached Files
Why do you have a food safety culture plan?
Food Good Manufacturing Practice Enterprise Facility Audit Number
New California AB660 Food Date Labeling Rule for B2B Product
Food Safety Culture Performance
How would you rate the food safety culture in your workplace?
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Hi Chromatin,
That's a characteristic decoration part of a Laguiole knife (Laguiole knife bee). Under normal circumstances, it's not intended that it looses.
https://www.travelfr...veyron-history/
Kind regards,
Gerard Heerkens
Hi,
I agree on this, look very familiar.
Why do you have a food safety culture plan?
Food Good Manufacturing Practice Enterprise Facility Audit Number
New California AB660 Food Date Labeling Rule for B2B Product
Food Safety Culture Performance
How would you rate the food safety culture in your workplace?
Broker of ambient food ingredients with NPD kitchen vs HACCP
Example of How to Assess Your Food Safety Culture
Securing Management and Employee Buy-In for Effective Food Safety Training
Securing Management and Employee Buy-In for Effective Food Safety Training
Securing Management and Employee Buy-In for Effective Food Safety Training