Seeking ICUMSA GS/2/3-47 : 1998 Sugar – Enumeration yeast and mould

Hi everyone

I'm new member, i have sugar material and must test Yeast and Mould.

I don't know about ICUMSA GS/2/3-47 : 1998 Sugar – Enumeration of yeast and mould 

please help me. Many thanks

Hi everyone

I'm new member, i have sugar material and must test Yeast and Mould.

I don't know about ICUMSA GS/2/3-47 : 1998 Sugar – Enumeration of yeast and mould 

please help me. Many thanks

This is an official standard that I think you need to pay for?.....   http://www.icumsa.or...dex.php?id=1230

If you are using a 3rd party laboratory they may provide this document for you - if you are doing this test in your own laboratory I think you may need to pay to access the ICUMSA standards - unless a forum member has a copy of this that they would be willing to share?...

Almost certainly a copyrighted document so should be paid for. But it's only €25! Wish a few other industry sectors published their recommend methods at such a low price...

https://www.bartens.com/product/2222/

Hi tamdongnai,

This methodology may assist -

membrane procedure for yeast and mould in sugar.pdf   390.87KB   30 downloads

(Note that an alternative pour plate method is also mentioned within ICUMSA).