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BRC 1.1.2 Food safety & quality culture

Started by Sue E, Apr 24 2019 01:57 PM

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Sue E

IFSQN Active

1 Reply

24 April 2019 - 01:57 PM

Currently having difficulty with this section.

Does anyone have any advice please?

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ISO 22002 2025 Change Summary - Food Manufacturing Why do you have a food safety culture plan? Food Safety and Quality Auditor, Consultant Job Satisfaction in Food Manufacturing – Is Anyone Enjoying Their Role? Do non-food contact labels and film overwrap have to be covered when stored?

pHruit

IFSQN Fellow

24 April 2019 - 02:15 PM

Already some threads on this topic that may help - see:

https://www.ifsqn.co...safety-culture/

https://www.ifsqn.co...e-8-clause-112/

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